Yakiniku (BBQ Beef) in Sangenjaya

Eating a set meal is now easier

10th Anniversary Campaign in June [June All-You-Can-Drink Welcome] 6/9 is 10% cashback festival! Meat Day Drink Discount

[The secret sauce and carefully selected rice are delicious! ] We also have many fresh hormones available! Enjoy healthy wagyu beef♪

Sancha Town Yakiniku (Grilled meat)! Open 6/8 from 18:00 to 26:00! Happy Hour drinks half price from 23:30!

A hidden bar for the public. Kumamoto's horse meat is exquisitely marbled. [2 minutes from Sangenjaya Station]

[Private room available] Bright and stylish high-quality Japanese black beef at our own farm prices. Entertainment, dinner, birthday, girls' night out, drinking party

[1 minute walk from Sangenjaya Station] Izakaya (Japanese-style bar) specializing in beef tongue with carefully selected beef tongue in front of the station

[Reopening on April 25th!] "Make Genghis Khan (Mutton grilled on a hot plate) more accessible and casual!"

[Pure Tajima Pedigree Kobe Beef Specialty Store] We offer Japan's finest red meat at extremely low prices, which is only available at a few restaurant in Tokyo.

[Tabelog published average score 3.45, taste 3.35] Collaborating with 16 long-established Korean restaurant to provide the best taste

3 minutes from Sangenjaya Station ◆ Enjoy the finest horse meat, such as horse sashimi and horse Yakiniku (Grilled meat), in a relaxed atmosphere that only a specialty store can offer.

★All-you-can-eat is back★ Breaking the limits of ``cheap, delicious, and filling''! ! We are open even on Saturdays, Sundays, and holidays♪

We will suggest the best way to eat each part.

We are open every day♪ Close to Sancha Station! We are open until 9am on weekdays! ! !

[6 minutes from Sangenjaya Station] Yakiniku (Grilled meat) restaurant specializing in Japanese black beef! The ``famous salt-dashi yukhoe'' is also a hot topic in the media! Private room in the store◎

Please call us even if the reservation slots are full.

Can you still make a reservation by phone?! A Korean Cuisine that serves live octopus [Sannachi] and Busan specialty hotpot [Nakkopsae]!!

Meat day event held on the 29th of every month! !

Deliciousness is Taijuen's hospitality.

A modern version of an old-fashioned town Yakiniku (Grilled meat)! The famous "special Cold Noodles" are exquisite! Open for lunch from 12:00 on Saturdays, Sundays, and holidays