Menu : Hammon Ten

1,100 yen, 184 yen per piece (1,210 yen including tax, 203 yen per piece) Approximately 10 different parts available depending on the day

1,100 yen, 220 yen per piece (1,210 yen including tax, 242 yen per piece) Soft meat between the bones

1400 yen, 350 yen per piece (1540 yen including tax, 385 yen per piece) A hidden gem of Panmunjom that is delicious down to the tendon!

1,600 yen, 400 yen per piece (1,760 yen including tax, 440 yen per piece) Available in vertical rose, fillet, and head rose.

1,600 yen, 267 yen per piece (1,760 yen including tax, 293 yen per piece) Lean ribs. It is often sold out.

2,100 yen, 525 yen per piece (2,310 yen including tax, 578 yen per piece) Please enjoy this sweet and melting piece.

1250 yen, 313 yen per piece (1375 yen including tax, 345 yen per piece) Thinly sliced Wagyu beef thigh. Lightly heat both sides.

2050 yen 410 yen per piece (2255 yen including tax 451 yen per piece) Tender Japanese beef thigh [Shintama]

2,300 yen, 460 yen per piece (2,530 yen including tax, 506 yen per piece) A rare part that is only available in limited quantities. Please pardon the case of run out.

1,700 yen, 284 yen per piece (1,870 yen including tax, 312 yen per piece) Cow diaphragm. Prime class from US.

2,400 yen (2,640 yen including tax) Grill approximately 150 grams of meat and enjoy it in the size you like!

2,300 yen, 460 yen per piece (2,530 yen including tax, 506 yen per piece) Only the seitan from AUS is hand-cut into thin pieces.

3,650 yen (3 pieces) 1,217 yen per piece (4,015 yen including tax, 1,339 yen per piece) A special volume cut of 40 grams per piece!

1,250 yen (1,375 yen including tax) Limited quantity Panmunjom's [Nami Tongue] grilled miso sauce is actually delicious♪

600 yen (660 yen including tax) Limited quantity 150 grams per person A rare part that can only be cut into 3-4 pieces from one cow!

150 yen (165 yen including tax) Stir-fry with sesame oil and put on grilled meat♪

950 yen, 190 yen per piece (1,045 yen including tax, 209 yen per piece) Beef large intestine (Shimachō) Thick and sweet Wagyu beef offal with plenty of fat!

850 yen, 142 yen per piece (935 yen including tax, 157 yen per piece) Cow large intestine (Shimachou) It's amazing because it has no fat so you can eat it endlessly.

1,155 yen, 385 yen per piece (1,271 yen including tax, 424 yen per piece) Thick beef rumen Big! That's too bad! Bone conduction mino! ?

800 yen, 134 yen per piece (880 yen including tax, 148 yen per piece) Beef rumen Limited quantity Thin and chewy part

900 yen, 150 yen per piece (990 yen including tax, 165 yen per piece) Beef liver, diced and melty inside♪

800 yen, 134 yen per piece (880 yen including tax, 148 yen per piece) Beef heart Lean, light hormone Great for palate cleansing

800 yen, 160 yen per piece (880 yen including tax, 176 yen per piece) Beef small intestine A plump part filled with fat♪

850 yen, 142 yen per piece (935 yen including tax, 157 yen per piece) Beef abomasum, moderately chewy and fatty, addictive♪

800 yen, 134 yen per piece (880 yen including tax, 148 yen per piece) Beef heart artery Crunchy texture like bamboo shoots

2,050 yen (2,255 yen including tax) Yukhoe made from carefully selected heated parts.

850 yen (935 yen including tax) The ultra-thin rib roast will be grilled on the table♪

650 yen (715 yen including tax)

700 yen (770 yen including tax)

850 yen (935 yen including tax)

850 yen (935 yen including tax)

850 yen (935 yen including tax)

400 yen (440 yen including tax)

500 yen (550 yen including tax)

700 yen (770 yen including tax) Shiitake, Eringi

600 yen (660 yen including tax) Green onion, onion, carrot, green pepper Shiitake mushroom, pumpkin, sweet potato

1350 yen (1485 yen including tax)

850 yen (935 yen including tax)

950 yen (1045 yen including tax)

950 yen (1045 yen including tax)

2100 yen (2310 yen including tax)

3,100 yen (3,410 yen including tax) Loin, ribs, skirt steak, heart (salt or sauce) Approximately 2.5 servings

5,600 yen (6,160 yen including tax) Top loin, top rib, special rib, skirt steak, heart (salt or sauce) Approximately 3.5 servings

3,500 yen (3,850 yen including tax) 3 each of ribs, loin, pork belly, pork belly, chicken breast, tansuji (salt or sauce)

1400 yen (1540 yen including tax) Mugen Hormone, Reba, Marucho, Hatsumoto, Gyara (salt or sauce) 2 pieces each

2,750 yen (3,025 yen including tax) Hormone, Mugen Hormone, Kamimino, Heart, Hatsumoto, Gyara, Reba, Marucho (salt or sauce) 2 pieces each

Korean style stir-fried vermicelli

Full of collagen♪

A classic sashimi with an addictive texture

homemade

homemade

homemade

homemade

4 types: bean sprouts, komatsuna, zenmai radish

A hearty 15 pieces of Chisha leaves to wrap around meat!

Sweet and sour with just the right amount of spiciness♪ Perfect for refreshing your palate.

Stewed beef tendon is sold out!

Yakiniku (Grilled meat) is the most popular salad!

A dish that is a little spicy, but has an aftertaste.

Topped with plenty of seaweed.

Seasoned with only sesame oil and salt, gaining in popularity!

(salted cod internal organs)

(boiled second tripe)

Kalbi soup ¥990 Kalbi soup ¥1155 Kalbi soup hot noodles ¥1210 Kalbi soup udon ¥1210

Yukgaejang soup ¥935 Yukgaejang soup ¥990 Yukgaejang warm noodles ¥1045 Yukgaejang udon ¥1045

Gomtan Soup ¥935 Gomtan Kuppa ¥1045

A rich gomtang soup with a light salty flavor.

New specialty! ! A masterpiece made by the owner with his special sesame miso and gomtang soup.

Recommended by the owner! Spicy Tantanmen with a little bit of vinegar! There is no doubt that you will become addicted♪

Lots of cheese with a fragrant risotto-like finish♪

Enjoy with plenty of 10 kinds of ingredients mixed with gochujang.

Jjigae (with meat) ¥990 Tofu jjigae ¥880

Light spicy miso soup with clams and tofu

revival! taste of omoni

Owner's recommendation: Egg soup with dried Mentai

Half rice 150g ¥215 Rice 250g ¥330 Large rice 350g ¥385 Various large servings + ¥110

800 yen (880 yen including tax)

950 yen (1045 yen including tax)

300 yen (330 yen including tax)