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A restaurant located in Jiyugaoka that serves steamed dishes and rice in clay pots. Japanese-style meal made with seasonal ingredients. Please try Izakaya (Japanese-style bar) for adults.
[Open from 17:00 on weekdays, 11:00 on weekends and holidays] An everyday bar where you can enjoy seasonal food and homemade drinks
Fresh fish and alcohol carefully selected and purchased by the owner himself. Taste Japanese-style meal made with care one by one at a hideout.
[Anhydrous Omi beef black tongue and skirt Yakiniku (Grilled meat) yakiniku] Tongue skirt steak and horumon of Omi beef, one of the three major wagyu beefs