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◆Reservations required◆ Innovation and traditional Italian cuisine. Spend time with your loved ones in a hidden underground hideout...
The "wine cellar" in the center of the store is stocked with wines from all over the world!
A casual French cuisine Restaurants where you can enjoy dishes made with seasonal ingredients from all over Japan and natural wine.
[30 seconds walk from Nakameguro Station] Enjoy the high-quality and luxurious ``Enjoy the finest rare parts'' Yakitori course
Open on the 25th (Sat)! Chicken place! Kumamoto Prefecture's Amakusa Daio chicken and natural wine lunch - chicken soba and mini Oyako-don (Chicken and egg bowl) are popular
Grunt and ark shell, citrus salad, crab cream Croquette, suckling lamb, and Kagoshima Fujimine beef.
[Rediscover the value of Japanese ingredients and food culture] using French cuisine techniques] Pairing with alcohol carefully selected by a sommelier
Restaurants facing the cherry blossom trees along the Meguro River. Enjoy a plate made with carefully selected ingredients and Italian wine.
Approximately 300 types of wine selected by a sommelier are served with authentic Italian Cuisine. A hideaway in Sangenjaya where wine lovers gather
[Selected by Uogashichi] Natural fresh fish, pesticide-free vegetables, and approximately 60 types of Sicilian wine selected by the owner chef sommelier
[5 minutes from university] Feel free to visit even if you are alone. A small French cuisine restaurant run by a couple with a French cuisine background.