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[Casual Italian Cuisine where exquisite spare ribs and “hot and cold” apple pie are very popular]
[Selected by Uogashichi] Natural fresh fish, pesticide-free vegetables, and approximately 60 types of Sicilian wine selected by the owner chef sommelier
[Casual Italian Cuisine known for spare ribs and apple pie] Open terrace seating!!
Established in Jiyugaoka for 25 years! The two major signature dishes, spare ribs and apple pie a la mode, are a must-try!