Yakiniku (Japanese BBQ), Tripe (Takeout) for lunch in Along Tokyu Railway Line

[Tabelog published average score 3.45, taste 3.35] Collaborating with 16 long-established Korean restaurant to provide the best taste

Luxury with various rare parts of A5 rank Saga beef purchased whole.

[Buy a whole head of Saga Beef Champion Beef!!] Super rare!! Top quality meat is now in stock <All seats in private rooms>

[Smoking permitted; 30 seconds walk from Jiyugaoka North Exit] Thanks to all of you, we are celebrating our 7th anniversary! Our Cow tongue bar has been featured in many media outlets!!

Founded in Kachidoki 70 years ago, the specialty [Salted Onion Tongue] that has been there since the restaurant first opened is said to have originated at Manpuku.

In 2021, a restaurant where you can enjoy authentic Yakiniku (Grilled meat) and authentic Korean home cooking safely and securely in a spacious restaurant!

[Anhydrous Omi beef black tongue and skirt Yakiniku (Grilled meat) yakiniku] Tongue skirt steak and horumon of Omi beef, one of the three major wagyu beefs

We basically ask that you use the service for 2 hours.

This course is recommended for dates and business meetings. Please enjoy Toraji Wagyu beef to your heart's content. We also have products that are only available in our store.

[Tabelog published average score 3.30, taste 3.33] Collaborating with 16 authentic long-established Korean restaurant to provide the best taste

We carefully select Japanese Black beef and offer a rich marbling experience

[2 minutes from Futako Tamagawa/behind Takashimaya/private rooms available] Carefully selected raw tongue and raw skirt steak, as well as a rich selection of rare cuts from whole Japanese beef cows