Washoku (Japanese cuisine) (For Dates) in Along Tokyu Railway Line

【三軒茶屋駅3分】こだわり出汁の『黒豚しゃぶしゃぶ』を堪能！朝5時まで営業・完全個室あり◎

Semi-private room◎ [Futako Tamagawa 4 minutes] Enjoy a fusion of Japanese-style meal and Western Cuisine in an open restaurant. Many different types of Tempura

Enjoy carefully selected Wagyu beef with all five senses. A unique story woven by the fusion of beautiful Wagyu beef and udon.

[Anhydrous Omi beef black tongue and skirt Yakiniku (Grilled meat) yakiniku] Tongue skirt steak and horumon of Omi beef, one of the three major wagyu beefs

*Reservations for cherry blossom viewing from March 19 to April 7 will be accepted from noon on March 6 (Wednesday) on the reservation website.

[Buy a whole head of Saga Beef Champion Beef!!] Super rare!! Top quality meat is now in stock <All seats in private rooms>

Its specialties include `` shabu shabu made with clams from Kuwana,'' which are extremely rare even in Japan, and ``exquisite karasumi soba.''

[The best beef tongue and Japanese side dishes] Famous restaurant in Nakameguro

[Private room with tatami room] Enjoy Japanese-style meal at the counter. Authentic Japanese Japanese-style meal made with seasonal fresh fish and vegetables at a hideout for adults.

[WEB reservations are now accepted on the official website] The ultimate yakitori prepared by a young craftsman, enjoyed in a hideaway for adults

[30 seconds walk from Nakameguro Station] Enjoy the high-quality and luxurious ``Enjoy the finest rare parts'' Yakitori course

Now accepting reservations for June!

A single Hot Pot blooming in the Meguro River

[3 minutes walk from Futakotamagawa Station] The store can be used in a wide variety of situations.

A restaurant where you can eat one of the best spiny lobsters in Tokyo! A unique restaurant with spiny lobster and a variety of Creative Cuisine x traditional pottery

Savor delicious fish and Creative Cuisine that lets you enjoy the seasonal flavors of the four seasons with all five senses.