念願の牡蠣吸い放題 : Kaki To Sakana

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

All you can smoke Oyster from the Seto Inland Sea! Seasonal fish and Oyster dishes

Kaki To Sakana

(牡蠣と魚)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

4.0

¥3,000~¥3,999per head
  • Cuisine/Taste4.0
  • Service3.0
  • Atmosphere3.0
  • Cost performance4.0
  • Liquor/Drinks3.0
2024/02Visitation1th
Translated by
WOVN

4.0

  • Cuisine/Taste4.0
  • Service3.0
  • Atmosphere3.0
  • Cost performance4.0
  • Liquor/Drinks3.0
JPY 3,000~JPY 3,999per head

All-you-can-suck oysters of your dreams

When I found out that the otoshi menu was all-you-can-eat raw Oyster, I immediately turned to this restaurant. Although I had done BM a long time ago, I hadn't had a chance to visit Hatagaya since it's far from where I live and where I work, and I've never actually been to Hatagaya. About 2 weeks before I visited here, there was a restaurant that was holding an event for Thanksgiving where you could get up to 5 raw Oyster for 39 yen per person, and it was only for 2 days on weekdays, so my older son and I When I visited, I learned that due to the inclement weather, there was a limit of 3 pieces per person.When I ordered the Oyster platter, the fried oysters were small, so I also ordered a large fried oyster, and it was the size of the tip of my thumb, just like the platter. So, everything was not what I was looking for, and I was disappointed. When I was feeling heartbroken due to incomplete combustion (lol), I thought about it! I remembered this and made a reservation. Was the inside of the store an ordinary store that was added later? There is a loft seat that seems to be a loft, and the three of us who are in good shape had to go up the stairs with our heads down, which were so wide that we couldn't pass even if there were handrails (we were able to do so because there were no handrails). It's designed so that you can easily take a seat. I can't explain it well, but could you imagine the entrance to a tea room? It's interesting, but it's also difficult. It's a low table, and of course it's not a horigotatsu style, so it's quite cramped. And since there is no partition from the neighbor, it may be difficult for those who are concerned about it. Well, the seats are a bit...but... First of all, one small bowl was provided for three people. Maybe all you can smoke Oyster is no longer available? I was nervous. But I was relieved to see a piece of paper pasted on the window saying that you can smoke all-you-can-eat Oyster! (lol) I ordered a lot of things (the stewed beef tendon was already reserved at 6pm) and while I was drinking, the raw Oyster appeared! There are two tiers of jubako-like containers, and each tier is filled with about 10 to 12 raw Oyster in their shells. It came with sesame sauce, which is unusual for eating raw Oyster (this was my first time). Other seasonings can be ordered for an additional fee. It seemed to have been thoroughly washed with water, so I didn't notice any saltiness, and it was bland as is, so I had it with sesame sauce and soy sauce. Oyster are fresh and have no odor and are very delicious♪ Some reviews on Google Maps say that the shells are washed and reused to put shucked Oyster on top, while others say that Oyster were stringy. I was a little worried because some people were there, but that's not the case. I want to say this out loud. The shell and Oyster are the same size and there is no stringiness. I think this is a bad review. I'm so grateful to be able to smoke such good Oyster as much as I want, and I can't help but feel grateful that this is the result of corporate efforts. As for the dishes, the grilled hokke was quite small for the price, and I thought the other dishes were also small in quantity (for the price), but as my family visited for raw Oyster, It was still a good deal, so I was very satisfied. It might be better if there were a little more variety of dishes to order. Enter the store at 6pm and check out after 7pm. That's a fast meal (lol) 6 steps for 3 people in one hour (it was listed as 7 on the receipt, but it's definitely 6 (lol))...10-12 x 6, so 60-70 That means you've received at least a few pieces. At a normal restaurant, each piece costs around 300 yen, so I calculated that I received just under 20,000 yen for the appetizer charge of 660 x 3 = 1,980 yen. It costs about 1,000 yen per person to travel from my house, but it's still a good deal♪ I almost wanted to add an extra tier, but my sons told me, ``If you want to eat, you can come again.'' So I gave up. (Laughs) It was a shop where I was really excited. The lower seats looked like normal tables and chairs, so I would like to make an early reservation the next time I visit. Next time I'll bring my husband and my family of 4 to 10 steps. (Laughs) My first visit to Oyster and Fish Hatagaya has become one of my favorite restaurants. It was delicious♪ Thank you for the meal. *Unfortunately, due to the lighting, the colors in the photo are not good and it doesn't look as delicious.

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  • Kaki To Sakana - お隣さんがお帰りになったのでパチリ

    お隣さんがお帰りになったのでパチリ

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  • Kaki To Sakana - 海鮮丼は手のひらサイズ

    海鮮丼は手のひらサイズ

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Restaurant information

Details

Restaurant name
Kaki To Sakana
Categories Seafood、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5890-3797

Reservation Availability

Reservations available

ネット予約が満席表示・当日のネット予約が取れない時でも、お時間によりお席がご用意できる場合がございます。お気軽にお電話(℡03-6276-0780)にてお問合せください。

Address

東京都渋谷区幡ケ谷2-8-15 KODAビル 1F

Transportation

Keio New Line [Hatagaya Station] 1 minute walk from the north exit ① Immediately to the left of the north exit of Hatagaya Station ② Turn left at the corner of the tobacco shop and go straight for 35m ③ Pass in front of TSUTAYA and it is next to Hatagaya Cow tongue

81 meters from Hatagaya.

Opening hours
  • Mon

    • 17:00 - 02:00
  • Tue

    • 17:00 - 02:00
  • Wed

    • 17:00 - 02:00
  • Thu

    • 17:00 - 02:00
  • Fri

    • 17:00 - 02:00
  • Sat

    • 17:00 - 02:00
  • Sun

    • 17:00 - 02:00
  • ■ 定休日
    年末年始
Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、nanaco、WAON、iD、QUICPay)

QR code payment Not Accepted

Table money/charge

お通し代660円税込

Seats/facilities

Number of seats

20 Seats

Private dining rooms

not allowed

Private use

OK

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Coin parking available nearby (approx. 100m)

Space/facilities

Comfortable space,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine

Food

Particular about fish

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

With children

Kids are welcome(Preschool children are welcome,Elementary school students are welcome)

The opening day

2019.5.23

Phone Number

03-6276-0780

Remarks

PayPay available