Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
You can switch between official photos from restaurants and user-posted photos.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 20 of 321
石焼ビビンバ(by Restaurant)
お座敷席(by Restaurant)
山盛りサラダキャベツ(特性ドレッシング・玉...(by Restaurant)
テーブル座席(by Restaurant)
黒毛和牛ユッケ(by Restaurant)
ドリンクバー(by Restaurant)
当店一押し!和牛上かルビ!(by Restaurant)
サラダバー7(by Restaurant)
お値打ち!和牛特選カルビ!(by Restaurant)
上ロース(by Restaurant)
イベリコ豚の中落ちカルビ(by Restaurant)
豚トロ上カルビ(みそ・塩)(by Restaurant)
牛上塩タン(by Restaurant)
タン三味盛り(by Restaurant)
新鮮トンちゃん(みそ味・塩味)(by Restaurant)
ホルモン4種盛り合わせ(レバー、心臓、牛ホ...(by Restaurant)
ホタテ・エビ・イカ(by Restaurant)
大人気!チョレギサラダ(by Restaurant)
さくらユッケ(by Restaurant)
さくら刺身(by Restaurant)
Restaurant name |
Amiyaki tei
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
03-5799-2929 |
Reservation Availability |
Reservations available |
Address |
東京都世田谷区桜丘5-43 |
Transportation |
- 592 meters from Chitose Funabashi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted Electronic money Accepted (Transportation electronic money(Suica)) QR code payment Accepted |
Number of seats |
50 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Occasion |
This occasion is recommended by many people. |
---|---|
Website | |
The opening day |
2009.9.14 |
PR for restaurants |
Enjoy carefully selected domestic beef!
We offer domestic beef carefully selected by meat professionals at a low price.
...