Appearance Photos : Shikizen Hoshiya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Shikizen Hoshiya

(四季膳 ほしや)
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Restaurant information

Details

Restaurant name
Shikizen Hoshiya
Categories Japanese Cuisine、Nihonshu (Japanese sake)
Phone number (for reservation and inquiry)

03-6411-2525

Reservation Availability

Reservations available

お問い合わせの場合は、03-6411-2525までお電話下さい。

Address

東京都世田谷区成城6-22-5

Transportation

5 minutes walk from Odakyu Seijo Gakuenmae North Exit

333 meters from Seijogakuen Mae.

Opening hours
  • Mon

    • 11:30 - 14:30
    • 17:30 - 22:30
  • Tue

    • 11:30 - 14:30
    • 17:30 - 22:30
  • Wed

    • Closed
  • Thu

    • 11:30 - 14:30
    • 17:30 - 22:30
  • Fri

    • 11:30 - 14:30
    • 17:30 - 22:30
  • Sat

    • 11:30 - 14:30
    • 17:30 - 22:30
  • Sun

    • 11:30 - 14:30
    • 17:30 - 22:30
  • ■ 定休日
    水曜日(祝日の場合は営業、翌日休み)
Budget

¥8,000~¥9,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥8,000~¥9,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners)

Electronic money Not Accepted

Seats/facilities

Number of seats

19 Seats

( 5 counter seats, 2 table seats, 1 private room)

Private dining rooms

OK

Private use

OK

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

There is a paid parking lot opposite

Space/facilities

Counter

Menu

Drink

Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |Business |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

(Surprise) Party accommodations

With children

Kids are welcome

Dress code

none

Website

http://ameblo.jp/shikizennhoshiya500910/

PR for restaurants

Enjoy seasonal vegetables and fish. Enjoy the best of Japanese-style meal with our seasonal "seasonal courses."