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2 minutes walk from Nakano station! Yakiniku (Grilled meat) yakiniku bar where you can casually enjoy Yakiniku (Grilled meat) made with Kobe beef and Tajima beef offal!
Compare sake tasting with no time limit. Enjoy local sake from all over Japan nurtured by the rich nature, along with seasonal fish.
1 minute from Nakano Station! Private rooms available! French cuisine Bistro where you can experience the deliciousness of meat and fish ◎ 2 hours all-you-can-drink from 3,900 yen
4 minutes from Nakano Station ◆ Enjoy carefully prepared yakitori and a wide variety of sake in a space that evokes the nostalgia of the Showa era. Course available
3 minutes from the south exit of Nakano Station ■ Cheers tonight at this hidden bar in an alley behind Brick Hill♪
From June 1st, all menu items will be renewed! SNS Drink Campaign Wagyu Beef Kalbi from 480 yen
1 minute from Nakano Station! Private rooms available! Stylish French cuisine Izakaya (Japanese-style bar)! The famous charcuterie is a must-try!
We have reopened! We look forward to your visit!
PayPay ◎ Cheers with Gyoza / Dumpling and beer & authentic Chinese izakaya with exquisite authentic mapo tofu and Hong Kong Yakisoba (stir-fried noodles) Izakaya (Japanese-style bar)
Please enjoy the famous "Fluffy White Liver" cooked exquisitely by our chef.
This is a small yakitori restaurant located on a back street in Nakano. We are particular about delicious yakitori and sake from Niigata Prefecture.
Yakiniku (Grilled meat) with a unique sauce
takeaway Tuna Mart and enjoy Tuna Tuna at home!
3 minutes from Nakano Station◆Opening on 5/25! Enjoy authentic Korean style [Yoltan Bulgogi].
Close to Shin-Nakano Station ◆ Enjoy seasonal Creative Cuisine with carefully selected shochu. A cozy Izakaya (Japanese-style bar) loved by locals
[2 minutes walk from the station] Filled with smiles and energy, you will feel as satisfied as if you just went to a few restaurants ♪ We also serve carefully selected tuna that is always made from natural ingredients ◎
Free Hoppy outside! Izakaya (Japanese-style bar) & Champon! Specialty Kawayaki and Charcoal Grilled Yakitori
A Meat Dishes restaurant that serves Pork Cutlet and shabu shabu made with Hayashi SPF pork.
Daily draft craft beer, Odawara lemon sour, and elaborate dishes. All are bars where the main character is