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◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!
Compare sake tasting with no time limit. Enjoy local sake from all over Japan nurtured by the rich nature, along with seasonal fish.
4 minutes from Nakano Station ◆ Enjoy carefully prepared yakitori and a wide variety of sake in a space that evokes the nostalgia of the Showa era. Course available
This is a small yakitori restaurant located on a back street in Nakano. We are particular about delicious yakitori and sake from Niigata Prefecture.
Please enjoy the famous "Fluffy White Liver" cooked exquisitely by our chef.
We show off our nigiri using seasonal ingredients and rare parts using our reliable discernment and skill. There is a famous restaurant [Sushi Tsuzushin] on Nakano Rengazaka.
Free Hoppy outside! Izakaya (Japanese-style bar) & Champon! Specialty Kawayaki and Charcoal Grilled Yakitori
A Meat Dishes restaurant that serves Pork Cutlet and shabu shabu made with Hayashi SPF pork.
Close to Shin-Nakano Station ◆ Enjoy seasonal Creative Cuisine with carefully selected shochu. A cozy Izakaya (Japanese-style bar) loved by locals
2 minutes from the south exit of Nakano Station ◆ 5-story Tori Building where you can enjoy a variety of chicken dishes such as chicken Yakiniku (Grilled meat), chicken shabu, Yakitori (grilled chicken skewers), and BBQ!
2 minutes from Shin-Nakano Station◆Enjoy freshly made authentic Sanuki udon and a la carte dishes that pair perfectly with alcohol◎Come to the welcome and farewell party♪
Daily draft craft beer, Odawara lemon sour, and elaborate dishes. All are bars where the main character is
[2 minutes walk from the station] Filled with smiles and energy, you will feel as satisfied as if you just went to a few restaurants ♪ We also serve carefully selected tuna that is always made from natural ingredients ◎
[3 minutes from Shin-Nakano Station, right next to Nabeyoko Shopping Street] Exquisite cartilage soki & miso champuru made by the owner from Okinawa!
[Nakano's best yakiton] Be sure to try the carefully selected offal grilled over Bincho charcoal! !