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シシ・ケバブ(by うどんが主食)
シガラ・ボレイ(by うどんが主食)
カルシュク・メゼ(S)(by うどんが主食)
エキメキ(by うどんが主食)
(by うどんが主食)
カリデス・ギュエチ(by うどんが主食)
ペイニルリ・ピデ(ピザ)(by うどんが主食)
ビベル・ドルマ(by うどんが主食)
アダナ・ケバブ(by うどんが主食)
シガラ・ボレイ(トルコ風春巻き)(by うどんが主食)
ドネル・ケバブ(by うどんが主食)
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ギュヌン・テンジュレ・イェメイ(本日の煮込...(by うどんが主食)
(by うどんが主食)
エキメキ(by うどんが主食)
メゼ(by うどんが主食)
チョパン・サラダス(by うどんが主食)
ピデ(by うどんが主食)
チャイ(by うどんが主食)
ドンドゥルマ 名物の伸びるアイス!(by うどんが主食)
パクラワ(by うどんが主食)
エフェスビール(by うどんが主食)
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エキメキ(by うどんが主食)
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⚫ドネル・ケパブ(by あきとん(・・))
ドネル・ケパブ 牛肉を何百枚も串に刺して(by あきとん(・・))
⚫スィガラ・ボレイ(by あきとん(・・))
Restaurant name |
Izmir(Izmir)
|
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Categories | Turkish dishes |
Phone number (for reservation and inquiry) |
03-3310-4666 |
Reservation Availability |
Reservations available |
Address |
東京都杉並区阿佐谷北2-13-2 阿佐谷北口駅前ビル(パサージュ) 2F |
Transportation |
JR中央線【阿佐ケ谷駅】北口 徒歩1分 93 meters from Asagaya. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
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Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Private dining rooms |
not allowed |
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Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK ビル共用:有料25台 |
Space/facilities |
Counter |
Drink |
Wine |
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Occasion |
This occasion is recommended by many people. |
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Website |