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Restaurant name |
CHICKEN LEG(CHICKEN LEG)
|
---|---|
Categories | Izakaya (Tavern)、Italian、Bar |
Phone number (for reservation and inquiry) |
050-5890-1385 |
Reservation Availability |
Reservations available |
Address |
東京都杉並区阿佐谷南1-47-16 小沢ビル1F 1F |
Transportation |
2 minutes walk from JR Chuo Line [Asagaya Station] 8 minutes walk from Tokyo Metro Marunouchi Line [Minamiasagaya Station] 166 meters from Asagaya. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX、JCB、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
チャージ料300円(コースご利用のお客様はコース料金のみ頂戴しております。) |
Number of seats |
44 Seats ( 30 table seats, 12 booth seats, 2 counter seats) |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people、Over 50 people |
Non-smoking/smoking |
No smoking at all tables You can smoke outside! |
Parking lot |
not allowed Nearby coin parking: 16 + 19 spaces available at Asaya Minami 2-14-6, etc. |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Live music |
Set menu |
All you can drink |
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Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails |
Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome
There are no chairs for children. |
Dress code |
casual |
Website |
https://ja-jp.facebook.com/pages/Chicken-leg-cafe/170671529707009 |
The opening day |
2012.1.3 |
Phone Number |
03-5305-3269 |
Remarks |
Regarding reserved → The number of people who can reserved is over 40 people. Please be forewarned. In some cases, we may be able to reserve reserved for groups of up to 40 people on Saturdays, Sundays, and holidays until 5:00 p.m., or on weekday nights, so please contact restaurant for details. |