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The pillar of this famous restaurant, which is difficult to book, is the nigiri that the young chef makes with all his heart. Get drunk on sake and snacks, get drunk on sushi, and be thrilled by the master craftsman's skill.
Vacancy information → Seats available on July 25th, 26th, 27th, and 30th! ★ Please make your reservation through the official reservation site!
Advance reservations are now being accepted≫Reservations for August are now being accepted!≫Please make your reservation through the official website.
Hurry up≫We have some vacant seats for June! ▶Reservations are being accepted through the SATO Briand official website.
A blissful Wagyu experience where you can enjoy only the selected ones.
Reservations for February will be accepted from January 21st on SATO Briand's official website.
[Opening hours extended until 25:00] The Ramen shop owner who trained in Yokohama for 30 years, including Suzuiya, is now expanding to Tokyo!
3 minutes from Asagaya Station ◆ A hideaway where you can enjoy chicken dishes made with carefully selected ingredients and cooking methods, along with natural wine.