Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Bishokubishuka Koi
(美食美酒 囲)- Nearest station：
- Categories：
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- Budget：
-
- Fixed holidays：
- Monday
High quality Izakaya (Japanese-style bar)
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お正月のお雑煮の付きだし
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付きだし
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刺身盛り合わせ
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しまあじ
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鮃
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ホタルイカ
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アオリイカ、しめさば、さごち
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ホワイトアスパラのサラダ
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チーズ味噌漬け
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鯛のカルパッチョ
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蛸のおきずけ
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海鼠
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あん肝
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白子焼き
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アボガドと魚のユッケ
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河豚白子焼き
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たけのこの天婦羅
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太刀魚天婦羅
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たらのめてんぷら
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かます
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河豚唐揚げ
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太刀魚
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タマネギのかき揚げ
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鳥バルサミコソース
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のりあげ
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じゃがいも、ベーコンの煮込み
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つくね
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雲丹卵
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和牛かいのみ
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牛スジ煮込み
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稲庭うどん
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シャーベット
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きな粉のティラミス
Restaurant information
Details
| Restaurant name |
Bishokubishuka Koi（Bishokubishuka Koi）
|
|---|---|
| Categories | Izakaya (Tavern)、Japanese Cuisine、Seafood |
| Phone number (for reservation and inquiry) |
050-5594-9721 |
| Reservation Availability |
Reservations available
2名様の場合、カウンター席でのご案内とさせていただきます。 |
| Address |
東京都杉並区西荻北3-18-16 フリーダムビル 2F |
| Transportation |
2 minutes walk from Nishi-Ogikubo Station 75 meters from Nishi Ogikubo. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
お通し(チャージ料) 5５0円 |
Seats/facilities
| Number of seats |
19 Seats （ 7 seats at the counter, 12 seats at the table） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables There are no smoking areas in the building. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Elementary school students are welcome)
Children younger than elementary school age are not allowed to enter the store. |
| Phone Number |
03-6768-1129 |
| Remarks |
Customers who are excessively loud, drunk, or causing a nuisance to other customers may be warned and asked to leave. |
Immediately after exiting the north exit of Nishi-Ogikubo Station and heading in the direction of Women's University, turn right in front of the bookstore and head to the second floor of the building where Yakitori (grilled chicken skewers) is located. When you enter, there is a counter with 8 seats, a table with 4 seats on the left, and 3 tables that can seat 10 people on the right. The interior is a modern structure with exposed concrete and wood grain. The store is run by a general manager in his 40s. The owner is said to have been at the restaurant in Ginza, and the food gives a glimpse of that. Although the flavor is a little strong, all the dishes stand out. There is a wide range of good sashimi including tuna. The guesswork is also unique and enjoyable. Izakaya (Japanese-style bar) dishes such as stewed beef tendon have a sophisticated taste. There are also foreign customers in the store, so the atmosphere is nice. The CP is reasonable because they haven't cut corners on the ingredients, but this time it's less than 10,000 yen, including two draft beers, one glass of cold sake, and a glass of wine, so it's probably about right. This is a valuable restaurant because there were no good quality Izakaya (Japanese-style bar) for adults in Nishiogi.