Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Sengyoya（Sengyoya）
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Fried Foods |
| Phone number (for reservation and inquiry) |
050-5457-5270 |
| Reservation Availability |
Reservations available |
| Address |
東京都武蔵野市御殿山1-4-18 |
| Transportation |
5 minutes walk from Kichijoji Station on the Keio Inokashira Line / 7 minutes walk from Kichijoji Station on the JR Chuo Main Line 436 meters from Kichijoji. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
| Table money/charge |
お一人につき300円頂きます。 |
Seats/facilities
| Number of seats |
50 Seats （ 1F counter seats 10 people 2F table seats 20 seats 3F table seats 20 seats） |
|---|---|
| Maximum party size | 25people（Seating） |
| Private dining rooms |
OK For 20-30 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed none |
| Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| Phone Number |
0422-71-2003 |
以前から気になっていたものの、入口の扉はどれを開けて良いのか分からず、見かけるたびにいつも大体満席で寄るタイミングがなかったけれど、入れそうな雰囲気だったので店内の様子を探っていたところ、店員さんに声を掛けていただき初入店。
おひとり様用に、煮付けと焼き魚以外はハーフにできると聞き、刺身２種と小鉢２種を注文した。
魚専門と聞いて期待はしていたけれど、居酒屋の簡単料理とは異なる小料理屋の様相で、どれも美味い！
刺身もすりおろしたわさびと塩というのが嬉しい。
最後に締めのどんぶりをいただき、お酒２杯でピッタリ4000円。
店員さんの雰囲気も良く、料理一品ごとの満足度が高く、人気の理由がわかった。