Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Sengyoya（Sengyoya）
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Fried Foods |
| Phone number (for reservation and inquiry) |
050-5457-5270 |
| Reservation Availability |
Reservations available |
| Address |
東京都武蔵野市御殿山1-4-18 |
| Transportation |
5 minutes walk from Kichijoji Station on the Keio Inokashira Line / 7 minutes walk from Kichijoji Station on the JR Chuo Main Line 436 meters from Kichijoji. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
| Table money/charge |
お一人につき300円頂きます。 |
Seats/facilities
| Number of seats |
50 Seats （ 1F counter seats 10 people 2F table seats 20 seats 3F table seats 20 seats） |
|---|---|
| Maximum party size | 25people（Seating） |
| Private dining rooms |
OK For 20-30 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed none |
| Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| Phone Number |
0422-71-2003 |
吉祥寺の井の頭公園そばにある
魚介系居酒屋の"鮮魚屋"へ
当日予約して行ってきた。
かつて吉祥寺で営んでいた
魚屋の屋号「魚初」の看板が目印。
入店してみると、
1F、2F共に準満席状態で
店内はとても賑やか。
この日注文した料理は、次の通り。
—————————————————————
1) 夏のおでん
2) モロヘイヤとオクラお浸し
3) 刺身盛り合わせ
4) 喉黒煮付
5) 酒盗とチーズのポテトサラダ
6) まぐろの山かけとろろ御飯
—————————————————————
飲) サッポロ赤星、阿部勘、播州一献
魚介類メニューを中心に
普通に楽しめるお店かと。
調理の技術や工夫は、
和食や割烹の
お店には及ばないものの
居酒屋クオリティで、
魚が食べたくなった時は、
使い勝手が良さそうなお店だと思いました。