Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Bistro Hutch（Bistro Hutch）
|
|---|---|
| Categories | Bistro、French、Western Cuisine |
| Phone number (for reservation and inquiry) |
0422-27-1163 |
| Reservation Availability |
Reservations available
ご予約は一ヶ月先まで承らせて頂いております。 |
| Address |
東京都武蔵野市吉祥寺本町2-17-3 本町ハウス 1F |
| Transportation |
6 minutes walk from the north exit of Kichijoji Station on the JR Chuo Line and Keio Inokashira Line, 3rd building on Nakamichi Dori Alley 382 meters from Kichijoji. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、AMEX、JCB、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT1012401029640 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
26 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables There is a smoking space outside the store |
| Parking lot |
OK Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Outdoor/terrace seating |
Menu
| Drink |
Wine,Cocktails,Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Sommelier |
| Website | |
| The opening day |
2012.8.8 |
Tabelog score 3.60 at the time of visit. I made a reservation in advance and visited on Sunday at 5pm, and it was fully booked for 2 hours. Even when I left the store, there were still customers waiting outside. You can enjoy the homely manager and staff, warm interior, delicious food, and a comfortable space. On this day, we had pate de campagne, mussels, Oyster, Steak, pasta, etc. Everything is very delicious, so the wine goes well. Both glasses and bottles are a good choice for drinks. I have made my next reservation for April and am looking forward to it.