Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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- Fixed holidays：
- Monday
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Restaurant information
Details
| Restaurant name |
閉店U29（U29）
|
|---|---|
| Categories | Dining bar、Natural food |
| Address |
東京都武蔵野市吉祥寺本町2-8-2 若松ビル 3F |
| Transportation |
5 minutes walk from the north exit of Kichijoji Station. From the intersection on the north side of Tokyu Department Store, turn left onto Taisho Dori, the second intersection on the right, then turn right at Nishi Nijo Dori and go to the second building on the right. It is on the 3rd floor of a building that has a men's beauty salon on the 1st floor. The U29 LED neon sign is a landmark. 348 meters from Kichijoji. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay) |
| Table money/charge |
No service charge, no charge |
Seats/facilities
| Number of seats |
29 Seats （ 7 seats at the counter, 22 seats at the table） |
|---|---|
| Maximum party size | 29people（Seating）、40people（Standing） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables The building itself is completely non-smoking. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Counter,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
|---|---|
| Food |
Particular about vegetable,Healthy/beauty food menu,English menu available |
Feature - Related information
| Occasion |
With family/children |Girls only party This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),BYOB,Happy hour |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Cushions and chairs for children are available. |
| Website | |
| The opening day |
2023.9.30 |
| Remarks |
As much as possible, we use organic vegetables, reduced pesticide vegetables and fruits, chemical-free citrus fruits, chicken raised without antibiotics after 28 days of age, grass-fed beef and butter from cows raised healthily by grazing on pasture, and additive-free seasonings, and do not use foods that are harmful to the body. If organic vegetables, fruits, or chemical-free citrus fruits are not available, we soak them in alkaline ionized water to neutralize residual chemicals. In Japan, harmful foods are sold freely and most people use them without knowing it. These are mainly the effects of corporate profit-firstism or capitalism, and people's health is threatened. The Japanese government and ministries are turning a blind eye to the common people who are pandering to large corporations, which has led to a terrible situation that is unparalleled in the world. In addition, there is often incorrect information about foods and supplements that has become the accepted wisdom, so people's health is being harmed unknowingly. The best example of this is oil. Commonly used salad oils (canola oil, sunflower oil, etc.) Other vegetable oils (mostly omega-6 fatty acids), and fish oils (omega-3 fatty acids) such as DHA and EPA are polyunsaturated fatty acids (PUFAs). Although these are generally considered to be healthy, they easily oxidize when exposed to air. Some also turn into trans fatty acids when heated at high temperatures. These oxidized oils, as well as non-oxidized oils, become advanced lipid peroxides (ALEs) in the body, denaturing the proteins in the cells that make up the body and causing inflammation. In addition, toxic aldehydes are produced in the process, which also cause inflammation. Excess PUFAs ingested from food are stored as body fat, but when there is a shortage of sugar in the blood, they are used as an energy source. However, aldehydes are also produced in the process of metabolizing PUFAs as an energy source, and excess reactive oxygen and nitrogen are also produced. If this condition continues, it will eventually destroy the mitochondria in the cells, causing serious damage. Depending on where in the body these events occur, they can cause various chronic diseases such as cancer, diabetes, Alzheimer's disease, various autoimmune diseases, and allergies. It is a historical fact that the number of chronic diseases that modern people suffer from has increased since we began using vegetable oils. We hope that customers who come to u29 will be aware of these facts and gain correct knowledge about food safety. For this reason, we have included various information in the back of the menu book. We also plan to post this information on our website in the future. |