食べログ
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3.87
740
3.76
1465
878
3.74
841
3.72
1096
3.70
668
3.69
401
3.68
1274
3.66
1074
963
3.65
353
The colors of the ingredients are used to depict the four seasons. classic and innovative French cuisine, inspired by the chef's sensibility, served in a sophisticated space.
139
3.64
514
3.63
629
Tabelog online reservations will be accepted from June.
3.62
319
3.61
459
217
3.60
405
3.59
3.58
311