Last updated : 2023/10/20

Cuisine Menu

(税込価格)

◆◆ Kawayaki ◆◆

Kawayaki

Kawayaki

JPY 187

5 pieces 913 yen 10 pieces 1760 yen

chicken sashimi

Assortment of 3 types

Assortment of 3 types

JPY 1,408

Sasami sashimi

JPY 858

Munetataki

JPY 935

Momotataki

JPY 968

Alcohol appetizer

Hakata vinegar offal

Hakata vinegar offal

JPY 473

Aosa kimchi

Aosa kimchi

JPY 473

Cream cheese marinated in Kyushu soy sauce

Cream cheese marinated in Kyushu soy sauce

JPY 638

pork miso cabbage

pork miso cabbage

JPY 473

avocado kimchi

avocado kimchi

JPY 473

potato salad with oil

potato salad with oil

JPY 473

Chicken liver stew with Japanese pepper

Chicken liver stew with Japanese pepper

JPY 473

Chicken fillet jerky

Chicken fillet jerky

JPY 473

Chicken breast with garlic sauce

Chicken breast with garlic sauce

JPY 880

◆◆ Yakitori ◆◆

5 pieces of yakitori platter

5 pieces of yakitori platter

JPY 1,089

10 pieces of yakitori platter

10 pieces of yakitori platter

JPY 2,156

1 thigh

JPY 341

1 green onion

JPY 341

lever

JPY 198

hearts

JPY 198

Gizzard

JPY 198

Bonjiri

JPY 231

Seseri

JPY 220

pork belly

JPY 286

salted meatballs

JPY 330

skirt steak

JPY 286

Hatsumoto

JPY 253

Sasami

JPY 308

◆◆ Kyushu sauce chicken wings ◆◆

Sauce or garlic salt

Kyushu sauce chicken wings

Kyushu sauce chicken wings

JPY 220

3 pieces 638 yen 5 pieces 1045 yen

vegetable skewers

Japanese leek

JPY 198

onion

JPY 198

Mini Tomato

JPY 198

garlic

JPY 198

Shishito pepper

JPY 198

tree child

JPY 198

Pork belly skewer

Mini tomato roll

JPY 297

Asparagus roll

JPY 297

Leek pork belly roll

JPY 242

Pork belly quail roll

JPY 297

Quail skewers

JPY 275

One item

Deep fried green onion covered

Deep fried green onion covered

JPY 473

Meat Gyoza / Dumpling or mackerel Gyoza / Dumpling

Meat Gyoza / Dumpling or mackerel Gyoza / Dumpling

JPY 528

Yam iron plate

Yam iron plate

JPY 473

avocado cheese

avocado cheese

JPY 583

Chicken miso stew

Chicken miso stew

JPY 473

Canned mackerel green onion butter

Canned mackerel green onion butter

JPY 605

grilled cheese mash

grilled cheese mash

JPY 550

boiled Gyoza / Dumpling

boiled Gyoza / Dumpling

JPY 528

Bluefin seaweed and whitebait tamagoyaki

Bluefin seaweed and whitebait tamagoyaki

JPY 605

Tonpeiyaki

Tonpeiyaki

JPY 748

With cheese + 220 yen

Mentaiko Tamagoyaki

Mentaiko Tamagoyaki

JPY 748

With cheese + 220 yen

Grilled, broiled and stir-fried

Grilled mackerel

Grilled mackerel

JPY 473

Simmering roasted pork feet

Simmering roasted pork feet

JPY 605

Kishu Nankoume 5L grilled umeboshi 1 piece

Kishu Nankoume 5L grilled umeboshi 1 piece

JPY 330

Grilled mentaiko

Grilled mentaiko

JPY 638

Stir-fried bean sprouts

JPY 473

Stir-fried beef offal

Stir-fried beef offal

JPY 748

Fried

Mustard lotus root or mentaiko lotus root

Mustard lotus root or mentaiko lotus root

JPY 418

Mentaiko Tempura

Mentaiko Tempura

JPY 748

Akaten

Akaten

JPY 528

Thick-sliced ham cutlet

Thick-sliced ham cutlet

JPY 418

Grilled chicken thighs

Grilled chicken thighs

JPY 660

5 Gyoza / Dumpling with green onion sauce

5 Gyoza / Dumpling with green onion sauce

JPY 550

pot

Mentaiko Motsu-nabe (Offal hotpot)

Mentaiko Motsu-nabe (Offal hotpot)

JPY 2,398

Motsu-nabe (Offal hotpot)

JPY 1,848

[Additional pot] Vegetables

JPY 583

[Addition of pot] Offal

JPY 693

[Additional pot] Soup

JPY 495

[Additional pot] Finishing noodles

JPY 583

[Additional pot] Finishing rice porridge

JPY 583

Jigemon Champon

"Jigemon" is a dialect of Nagasaki Prefecture that means "local people." Although it is open during lunch time, it is also served to finish off a night drink. A hearty yet healthy dish with pure white pork bone soup made with chin stock, special chewy noodles, and plenty of vegetables! You can takeaway.

White Champon

White Champon

JPY 968

The soup is cooked at ultra-high heat for a long time to extract all the flavor and is surprisingly delicate and creamy. Thank you for your time.

Beni Champon

Beni Champon

JPY 1,078

Addictive spiciness made with carefully selected Japanese pepper, Japanese pepper, and chili oil. Thank you for your time.

Black Champon

Black Champon

JPY 1,078

Black melon oil made from charred garlic and coarsely ground black pepper add richness and stimulation. Thank you for your time.

Sara udon

Sara udon

JPY 968

Crispy noodles with vegetable sauce. Thank you for your time.

Various toppings

●Raw egg 66 yen ●Mentaiko 132 yen ●Additional vegetables 110 yen ●Additional vegetables 2200 yen ●Additional meat 220 yen

side menu

side menu

●3 pieces of fried Gyoza / Dumpling 242 yen ●5 pieces of fried Gyoza / Dumpling 418 yen ●3 pieces of juicy Xiaolongbao Gyoza / Dumpling 418 yen ●To accompany beer Boiled peanuts Boiled peas 330 yen

rice

rice

●Mentaiko rice 264 yen ●Ojiya set 165 yen (leftover soup + egg yolk + rice) ●Small rice 110 yen ●Medium rice 150 yen

Restaurant information

Details

Restaurant name
Kawayaki Maikeru
Categories Izakaya (Tavern)、Dumplings、Yakitori (Grilled chicken)
Phone number (for reservation and inquiry)

050-5593-4899

Reservation Availability

Reservations available

宴会のご予約は2日前までにお願いします。
宴会のご予約に関しては基本3名ですが2名でも頑張ります!
当日キャンセルをしそうであればあらかじめ連絡下さい。
食材を捨ててしまう事になります。
当日の仕入れ状況で内容が変わるかも知れませんので、
内容が気になるお客様は連絡をください。
精一杯ご要望にお応えさせていただきます!

Address

東京都練馬区豊玉北5-30-10 加々美ビル 1F

Transportation

When you exit the south exit of Nerima Station on the Seibu Ikebukuro Line, go straight into Doutor, turn just before Family Mart, and the store is right there!

189 meters from Nerima.

Opening hours
  • Mon

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 00:00

      (L.O. 23:00)

  • Tue

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 00:00

      (L.O. 23:00)

  • Wed

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 00:00

      (L.O. 23:00)

  • Thu

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 00:00

      (L.O. 23:00)

  • Fri

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 00:00

      (L.O. 23:00)

  • Sat

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 00:00

      (L.O. 23:00)

  • Sun

    • 11:30 - 15:00

      (L.O. 14:30)

    • 17:00 - 00:00

      (L.O. 23:00)

  • ■ 営業時間
    ランチメニュー+テイクアウト
    11:30 ~ 15:00 (14:30ラストオーダー)
    ディナーメニュー+テイクアウト
    17:00 ~ 24:00(23:00ラストオーダー)
    ■定休日
    無休
Budget

¥2,000~¥2,999

~¥999

Budget(Aggregate of reviews)
¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT1011201015165

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

席料として100円いただいております。

Seats/facilities

Number of seats

32 Seats

( 8 tables for 4 people. Can be reserved)

Private dining rooms

not allowed

reserved or semi-reserved are welcome. Please feel free to contact us.

Private use

OK

Non-smoking/smoking

Smoking establishment

Smoking is allowed during dinner time. No smoking during lunch time.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Sports TV,With power supply,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Feature - Related information

Occasion

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

Dress code

It can be your usual clothes for coming home from work or clothes for going out. Please feel free to visit us.

Website

http://www.boucila.jp/

Phone Number

03-5946-9858

Remarks

You can use PayPay. Sister store: Kawayaki Ikiru Nakano Gosaji store https://tabelog.com/tokyo/A1319/A131902/13159555/ Pets are only allowed on the terrace seats. We welcome reservations for parties such as reserved or semi-reserved rooms. We have decided on several basic courses, but (Customer) ``If possible, I'd like it to be 3,000 yen.'' (Maikeru) ``Well, 3,000 yen? I'd like the dishes to be a little less, and if possible, I'd like to have it without tax.'' (Customer) ``Well, can you please be patient and stay for 3 hours?'' (Maikeru) ``Can you please let me make last order 30 minutes in advance?'' We will respond flexibly according to the number of people and your budget. Please feel free to ask our staff about special ingredients for your celebration (e.g. a whole grilled sea bream) or special drinks. I will do my best to make you happy!