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Menu : Inata ya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

``Soba Izakaya'' run by a long-established Izakaya (Japanese-style bar) in Tottori

Inata ya

(稲田屋)
Nearest station：
Shakujii Koen
[Tokyo]
Categories：
Izakaya (Tavern)
Soba
Tempura
Budget：

JPY 2,000～JPY 2,999

～JPY 999

Fixed holidays：
Monday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/06/06

Cuisine Menu

(税込価格)

☆ Inadaya's soba has changed ☆

[Nihachi Soba is made with domestically produced soba noodles that are ground daily using a stone mill]

[Nihachi Soba is made with domestically produced soba noodles that are ground daily using a stone mill]

1. We grind buckwheat seeds from Horokanai, Hokkaido every day using a stone mill. Please enjoy the refreshing taste and rich soba flavor. 2. A special soup stock made with a unique combination of Kagoshima-produced honkarebushi, mackerel flakes, and Soda bonito flakes, which have a high-quality aroma and richness. 3. A technique mastered by soba craftsmen! Enjoy the crispy and delicious Tempura ♪

*Tax is included in the cooking page.

[Fresh seasonal fish]

[Fresh seasonal fish]

Every morning, we purchase seafood that has been carefully selected by professional connoisseurs from Tokyo's kitchen "Toyosu." Please enjoy the seasonal seafood prepared by our chefs. ■Assorted sashimi (for one person) 1,408 yen ■Assortment of three sashimi (for 2 to 3 people) 2,420 yen

[Seasonal recommendation] Yanaka ginger

[Seasonal recommendation] Yanaka ginger

JPY 550

[Seasonal recommendation] Nagaimo garlic-soy sauce pickled

[Seasonal recommendation] Nagaimo garlic-soy sauce pickled

JPY 650

[Seasonal recommendation] Salted fish topped with buttered potatoes

[Seasonal recommendation] Salted fish topped with buttered potatoes

JPY 630

[Seasonal recommendation] Young sweetfish and vegetable Tempura

[Seasonal recommendation] Young sweetfish and vegetable Tempura

JPY 1,400

We Other have many ``Today's Recommendations'' available.

[San'in specialty] ~From the hometown of the sake brewery "Inada Honten"~

[San'in specialty] ~From the hometown of the sake brewery "Inada Honten"~

◇Dune Rakkyo (Tottori Sand Dunes) 440 yen The well-drained sandy soil has grown high quality Rakkyo. ◇Squid pickled in koji 500 yen A masterpiece that has the flavor of rice koji and the flavor of squid carefully marinated ◇Spicy fried Daisen chicken chicken dish 720 yen ◇Grilled Daisen chicken with rock salt 990 yen Branded chicken raised at the foot of Mt. Daisen, Tottori . ◇San'in specialty: Itawakame (Matsue, Shimane Prefecture) 660 yen Local fishermen carefully harvest each piece from February to May. Dried crispy and with just the right amount of salt, it goes well with alcohol and rice. ◇Akaten (Hamada, Shimane Prefecture) 440 yen Fried minced meat with chili pepper, red tempura.

◇Steamed chicken and plum salad: 970 yen ◇Raw yuba salad 970 yen A healthy raw yuba salad.

[Soba restaurant snacks]

[Soba restaurant snacks]

◇Spicy Konnyaku 500 yen A proud dish that has been slowly stewed. ◇Tanuki tofu 720 yen Enjoy the soup-soaked fried egg and piping hot tofu in a clay pot ◇Sashimi of raw yuba 693 yen ◇Nankotsu with plum dressing 640 yen ◇Glass wasabi 530 yen The tingling spiciness is addictive. . ◇Itawasa 550 yen This is a standard at soba restaurants. ◇Thick baked egg with soba soup 600 yen A gentle taste with just the right amount of sweetness. ◇Assorted pickles 580 yen Nuka pickles made in-store. ◇Katsuni 860 yen Chiba Prefecture Genki pork loin is thick and tender

[Sake appetizers]

[Sake appetizers]

◇“Niigata specialty” Fried Tochio: 580 yen Fried tofu that is three times thicker than normal ◇Homemade smoked mackerel 660 yen Excellent! The sake is going well. ◇Fried soba chips 600 yen Enjoy with special cream cheese ◇Daisen chicken grilled with rock salt 990 yen Branded chicken raised at the foot of Mt. Daisen, Tottori.

[Fried food]

[Fried food]

Fried octopus 710 yen ◇Osoba noodles Croquette 750 yen Soba is made with buckwheat flour and is very soft and chewy Croquette 580 yen ◇Aged Yamatoimo Isobe 580 yen ◇Aged Daisen chicken 990 yen Brand name chicken raised at the foot of Daisen in Tottori ◇Tomato and Camembert Tempura 700 yen ◇ Tempura Assorted tempura 1430 yen We serve seasonal ingredients as tempura. Please see today's recommendation.

[Nihachi Soba is made with domestically produced soba noodles that are ground daily using a stone mill]

[Nihachi Soba is made with domestically produced soba noodles that are ground daily using a stone mill]

1. We grind buckwheat seeds from Horokanai, Hokkaido every day using a stone mill. Please enjoy the refreshing taste and rich soba flavor. 2. A special soup stock made with a unique combination of Kagoshima-produced honkarebushi, mackerel flakes, and Soda bonito flakes, which have a high-quality aroma and richness. 3. A technique mastered by soba craftsmen! Enjoy the crispy and delicious Tempura ♪

[Seasonal recommendation] Black sesame curry tsukeseiro

[Seasonal recommendation] Black sesame curry tsukeseiro

JPY 1,100

[Seasonal recommendation] Young sweetfish tempura seiro / soba

[Seasonal recommendation] Young sweetfish tempura seiro / soba

JPY 1,400

[Soba/Udon]

[Soba/Udon]

◇ Half Soba/Half Kake 600 yen A small soba that is perfect for finishing the dish. ◇Grated soba 680 yen ◇ Steamer/kake 750 yen ◇ Chilled tanuki 1000 yen ◇ Tanuki soba (warm) 880 yen ◇ Chilled fox soba 1050 yen ◇ Kitsune soba (warm) 900 yen ◇ Meat nanban 1000 yen ◇ Curry Nanban 1100 yen ◇ Fried eggplant and shrimp (hot/cold) 1,200 yen This is our most popular menu item! ◇ Tororo bamboo steamer/Yamakake 1100 yen Made with domestic Yamato sweet potato ◇ Duck bamboo steamer/Duck nanban 1300 yen ◇Vegetable tempura steamer/Soba 1300 yen ◇Shrimp tempura steamer/Soba 1500 yen

【meal】

【meal】

◇ Daisen chicken Oyako-don (Chicken and egg bowl) 1200 yen Branded chicken raised at the foot of Mt. Daisen, Tottori ◇Genki pork cutlet bowl 1300 yen Genki pork from Chiba Prefecture has a rich flavor, is soft, and has sweet fat. ◇ Ten-don (tempura rice bowl) 1,300 yen 1 shrimp, 4 types of vegetables ◇Mini vegetable Ten-don (tempura rice bowl): 400 yen For those who want to add a little more

◇Vanilla ice cream 350 yen ◇Warabimochi 360 yen

Restaurant information

Details

Restaurant name
Inata ya（Inata ya）
Categories Izakaya (Tavern)、Soba、Tempura
Phone number (for reservation and inquiry)

050-5868-1434

Reservation Availability

Reservations available

Address

東京都練馬区石神井町3-20-13 中内ビル　１Ｆ

Inata ya - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

Right next to the south exit of Seibu Ikebukuro Line "Shakujii Koen Station"

88 meters from Shakujii Koen.

Opening hours

  • Mon

    • Closed

  • Tue

    • 11:30 - 15:00

      （L.O. 14:30）

    • 16:30 - 22:00

      （L.O. 21:30）

  • Wed

    • 11:30 - 15:00

      （L.O. 14:30）

    • 16:30 - 22:00

      （L.O. 21:30）

  • Thu

    • 11:30 - 15:00

      （L.O. 14:30）

    • 16:30 - 22:00

      （L.O. 21:30）

  • Fri

    • 11:30 - 15:00

      （L.O. 14:30）

    • 16:30 - 22:00

      （L.O. 21:30）

  • Sat

    • 11:30 - 15:00

      （L.O. 14:30）

    • 16:30 - 22:00

      （L.O. 21:30）

  • Sun

    • 11:30 - 15:00

      （L.O. 14:30）

    • 16:30 - 22:00

      （L.O. 21:30）

  • ■ 定休日
    ※月曜日が祝日の場合、営業致します。翌火曜を振り替え定休日とさせて頂きます。
Budget

￥2,000～￥2,999

～￥999

Budget（Aggregate of reviews）
￥3,000～￥3,999￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

（Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD）

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT4010001101767

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

ディナータイム時、アルコールをご注文のお客様にはお通し（385円）が付きます。※宴会コース対象外

Seats/facilities

Number of seats

52 Seats

Private dining rooms

OK

For 6 people、For 8 people、For 20-30 people

Tatami seating for up to 30 people

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Comfortable space,Wide seat,Tatami seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours)

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Website

http://www.inataya.co.jp

Phone Number

03-5923-1708

Send information by email

Send (by email)