Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
Specialities
Drink
Choose from our premium sake SAKE cellar
Drink
You can drink Sapporo Classic barrel draft
Review
-
Review 44casesFollower 5PeoplePick-up reviews selected by restaurants.
ハイレベルな隠れ家炉端焼き！
おいしいお酒（日本酒）と肴が欲しくなった時にはこのお店しかありません！とにかく酒の種類が凄いです！気に入ったお酒を1Fにあるセラーから選んで一升瓶で飲むも良し、ママのお勧めのお酒を一合ずつ試すのも楽しいです！お酒(日本酒）があまり好きでないと言う人もここに来れば一遍にお酒好きに変身してしまいます！当然肴もいいです！シンプルに新鮮な魚介を炉端で焼くだけでも最高のあてになります！当然お造りも間違いあり...Find out more
2010/08 Visitation
1times
-
Review 145casesFollower 20PeoplePick-up reviews
コの字型カウンターで楽しむ美酒とおつまみ。
金曜日19：30に予約にて訪店。 日本酒が飲めるとの事でワクワク楽しみでin さて、オーダーは、 お通し 550 サッポロクラシック 880 勝駒 純米吟醸 1,800 雨後の月 純米吟醸 無濾過生原酒 1,200 尾瀬の雪どけ 純米 魚旨い 1,000 陸奥八仙（裏...Find out more
2024/03 Visitation
1times
-
Review 203casesFollower 86PeopleRecommended for adults! A quiet shop...
--------------------------------------------- Personal evaluation ◇Deliciousness ★★ ★★☆ ◇A...Find out more
2022/04 Visitation
1times
Restaurant information
Details
| Restaurant name |
Tokubee（Tokubee）
|
|---|---|
| Categories | Izakaya (Tavern)、Robatayaki、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
050-5869-4770 |
| Reservation Availability |
Reservations available |
| Address |
東京都板橋区成増3-24-13 |
| Transportation |
3 minutes walk from the north exit of Narimasu Station on the Tobu Tojo Line 6 minutes walk from Narimasu Station on the Fukutoshin Line 229 meters from Narimasu. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT2011402006441 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
550円 |
Seats/facilities
| Number of seats |
30 Seats （ 13 seats at Robata counter on the 1st floor, 16 seats at the hearth seat on the 2nd floor） |
|---|---|
| Private dining rooms |
not allowed The second floor can be reserved for 10 or more people. Separate private room reserved fee available |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables There is a smoking area. |
| Parking lot |
not allowed There is coin parking next door |
| Space/facilities |
Stylish space,Comfortable space,Counter,Sports TV |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |Date |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours) |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2009.4.22 |
| Phone Number |
03-3939-4952 |
閉じる
DrinkChoose from our premium sake SAKE cellar
We have a variety of products including Juyondai, Dassai, Katsukoma, etc.
DrinkYou can drink Sapporo Classic barrel draft
Hokkaido limited barrel draft beer is always available.
A house in a residential area, authentic robata and carefully selected ingredients to enjoy in the hearth
restaurant Hokuriku frozen gourmet vending machine opened for the first time in Tokyo! Frozen Sushi ・ Various frozen Sushi Sold 24 hours a day Designed by famous designer Yukio Hashimoto, who worked o
...n the Peninsula Hotel Tokyo, it is a family-run shop that is a hideaway in a quiet residential area. The staff grills ingredients at the U-shaped lacquer counter on the first floor, and there is also a sake brewery cellar where customers can pick up and choose sake. In Japan sake, we have a large number of sake such as 14th generation and Katsukoma.