Last updated : 2023/02/06

Cuisine Menu

(税込価格)

Recommended dinner menu

★Most popular★Lamb chop grill

★Most popular★Lamb chop grill

JPY 780

A special occasion treat in Spain! No smell and very juicy! We will serve it perfectly grilled.

Rich white liver pate

Recommendations

Rich white liver pate

JPY 680

Very popular! ! A smooth patty made with sherry and slowly cooked at a low temperature! Served with berry sauce...

tapas

Rich white liver pate

Rich white liver pate

JPY 680

A smooth patty made with sherry and slowly cooked at a low temperature! Served with berry sauce...

Today's escabeche

JPY 680

Spanish Nanbanzuke is a type of pickled fish and vegetables marinated in oil or vinegar. Ingredients change depending on the day, so please ask the staff.

anchovy potato salad

anchovy potato salad

JPY 450

A bar staple! Spanish-style potato salad.

Marinated olives and semi-dried tomatoes

Marinated olives and semi-dried tomatoes

JPY 450

A dish made with Spanish green olives and black olives.

creamy croquetta

creamy croquetta

JPY 680

Cream Croquette with Spanish-Prosciutto. It's a bite-sized snack that's easy to eat!

Spanish Omelette

Spanish Omelette

JPY 580

Soft-boiled Andalusian potato fries

Soft-boiled Andalusian potato fries

JPY 680

Traditional Andalusian cuisine. French fries topped with soft-boiled scrambled eggs.

salad

Special salad all the way

Special salad all the way

JPY 850

A greedy salad that can be enjoyed twice, with a simple green salad and stick vegetables with bagna cauda.

Caesar salad with homemade dressing and Prosciutto

Caesar salad with homemade dressing and Prosciutto

JPY 950

A Caesar salad made with luxurious Spanish jamon serrano. With special dressing...

ham & cheese

Assortment of 2 types of salami

JPY 580

A plate full of Prosciutto

A plate full of Prosciutto

JPY 780

Assorted Prosciutto

Assorted Prosciutto

JPY 900

Today's cheese platter

Today's cheese platter

JPY 900

Please ask our staff

grill

Carefully selected! grilled beef skirt steak

Carefully selected! grilled beef skirt steak

JPY 1,280

Enjoy with carefully grilled beef skirt steak and red wine.

mushroom plancha

JPY 580

I had Prosciutto stuffed with prosciutto. Plancha means Teppan-yaki.

Mussels steamed in white wine

JPY 900

A dish made by blending two types of herbs and steaming them with white wine.

stew

Kajos (boiled hachinosu)

Kajos (boiled hachinosu)

JPY 780

We simmered hachinosu for two days and added chorizo and paprika to create a Basque-style dish.

Super spicy! Stewed octopus tomato

JPY 780

There is flavor in the spiciness! Recommended for those who love spicy food!

Ajillo

Whole red shrimp Ajillo with plenty of shrimp miso

Whole red shrimp Ajillo with plenty of shrimp miso

JPY 850

This Ajillo uses shrimp with heads to bring out the flavor of the shrimp miso.

Ajillo with bacon, vegetables and melty cheese

JPY 850

The combination of seasonal vegetables and mozzarella cheese is the best! Popular with women!

Ajillo of plump oysters from Hiroshima

JPY 850

We have prepared Ajillo for Oyster lovers.

paella

This is enough for two people.

Luxurious seafood paella with plenty of seafood

Luxurious seafood paella with plenty of seafood

JPY 2,180

A luxurious dish made with lobster stock and plenty of seafood such as red prawns, mussels, clams, and squid.

Chicken, porcini and paella

Chicken, porcini and paella

JPY 1,980

A fragrant, exquisite paella cooked using the world's three largest boletus.

Hiroshima Oyster and cheese paella

JPY 1,980

pasta

Pescatore with plenty of seafood

JPY 1,480

Bolognese with porcini mushrooms and minced meat

JPY 1,480

Vongole bianco with mussels and clams

JPY 1,280

Today's recommended pasta

dessert

Basque cheesecake

Basque cheesecake

JPY 580

A rich cheesecake that melts in your mouth and is smooth and moist. Enjoy with berry sauce.

Today's Gelato

JPY 480

Restaurant information

Details

Restaurant name
Supeimbaruharubaru
Categories Spain、Bar、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5869-1821

Reservation Availability

Reservations available

※ネット予約の場合はテーブルチャージ料1名様200円(税込み)頂戴致します。ご了承下さい。 電話予約をおすすめ致します。
小さいお店のためお席の希望に添えない場合があります。

Address

東京都板橋区大山東町39-2 白石ビル103

Transportation

Toei Mita Line: 3 minutes walk from Itabashi Ward Office Station Tobu Tojo Line: 5 minutes walk from Oyama Station

348 meters from Itabashikuyakushomae.

Opening hours
  • Mon

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Tue

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Wed

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Thu

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Fri

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sat

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

  • Sun

    • 11:30 - 14:30

      (L.O. 14:00)

    • 17:00 - 23:00

      (L.O. 22:30)

Budget

¥3,000~¥3,999

~¥999

Budget(Aggregate of reviews)
¥3,000~¥3,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

20 Seats

( Because we are a small restaurant, we may not be able to seat you at your desired seat. please note that.)

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

We have a smoking area outside the store.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter

Menu

Set menu

All you can drink

Drink

Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |Girls only party |Alone

This occasion is recommended by many people.

With children

Kids are welcome

Phone Number

03-6915-5255