Best Washoku (Japanese cuisine) (Open Sunday) in Itabashi & Along Tobu Railway Line

Authentic Yakitori (grilled chicken skewers)! We accept reservations for group courses! Just 30 seconds walk from the north exit of Oyama Station!

A hideaway located deep in Ikebukuro. The specialty is charcoal-grilled brand-name chicken. Try the Dakgalbi and Medicinal Food hotpot.

The most lively shop in town ☆ The homemade menu is very popular with locals! All-you-can-drink for 90 minutes on weekdays for 1,500 yen!

◇5 minutes walk from Oyama station ◇ Lunchtime available on Saturdays, Sundays, and holidays * A must-see hideaway Izakaya (Japanese-style bar) for women where you can enjoy rare sake with straw grilled rice

We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!

A calm Japanese atmosphere creates relaxation

[1 minute walk from the south exit of Narimasu Station] Private rooms available! We also offer a variety of courses that include 2 hours of all-you-can-drink! There is a smoking room inside the restaurant.

[1 minute walk from Itabashi Kuyakusho-mae Station on the Toei Subway Mita Line] For delicious sushi, sake, and side dishes, come to Sugitama!

[2 minutes walk from Daisen Station] We are proud of our seasonal fish and charcoal-grilled chicken. We use Kirishima chicken from Miyazaki Prefecture! The freshness is different!

A calm Japanese atmosphere creates relaxation

[2 minutes from Narimasu Station] Enjoy seasonal Seafood and local sake from all over Japan at reasonable prices. Handmade 100% buckwheat soba noodles are also available for lunch.

[3 minutes from Narimasu Station] Proud Okinawan Cuisine made with fresh ingredients! The lively space, just like Okinawa, is also suitable for banquets.

[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era

The taste of a long-established restaurant founded 49 years ago ◆ Extremely limited distribution volume [Ultimate! Black tongue of Japanese Black Beef] Have you tried it yet?

[Direct delivery from a meat wholesaler] "Yakiton" made with fresh domestic pork offal is really delicious!! A popular bar with a retro Showa era interior

Welcome to Japan's traditional and modern vacuum space

2 minutes from Shin-Takashimadaira Station ◆ 35 years since establishment! Enjoy the crisp and chewy ``double-sided Yakisoba (stir-fried noodles)'' that has been loved for many years.