Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
Restaurant information
Details
| Restaurant name |
Tsuchikatsu（Tsuchikatsu）
|
|---|---|
| Categories | Seafood、Sushi、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5590-0479 |
| Reservation Availability |
Reservations available |
| Address |
東京都北区東十条2-3-8 |
| Transportation |
45 seconds walk from the south exit of Higashijujo Station on the JR Keihin Tohoku Line *If you get lost, please feel free to contact us. 215 meters from Higashi Jujo. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
お通し：324円 |
Seats/facilities
| Number of seats |
60 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people [Completely private room] OK for 2 to 45 people. For company banquets, entertainment, dates, and special occasions◎ |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed There is coin parking nearby. |
| Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,With power supply |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Take-out,Delivery |
| With children |
Kids are welcome |
| Phone Number |
03-3912-6677 |
Izakaya (Japanese-style bar) located down the hill from the Higashijujo south exit. I used it for a banquet on a weekday night. It was a course meal, but the whale dishes and sashimi that seemed to be the specialty of this restaurant were served first. It's interesting because there aren't many restaurants that serve whale food. It's rare to find monkfish liver on the course. And Motsu-nabe (Offal hotpot). It's rare to Motsu-nabe (Offal hotpot) at a fish restaurant. Grilled fish and chawanmushi came, along with grilled chicken. Also Gyoza / Dumpling and shumai. I thought it was a fish restaurant, but towards the end I realized it was Chinese Cuisine. The meal ended with udon. Overall taste is average. I guess the drinks weren't good. I don't know how many courses there were, but the courses themselves were interesting.