FAQ

Menu : Nikusakaba Guriru Gurira Guriresuto

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A popular meat bar serving carefully selected charcoal-grilled meats and carefully selected wines.

Nikusakaba Guriru Gurira Guriresuto

(肉酒場Grill-Griller-Grillest)
Nearest station：
Akabane Iwabuchi
[Tokyo]
Categories：
Izakaya (Tavern)
Meat bar
Italian
Budget：

JPY 3,000～JPY 3,999

JPY 1,000～JPY 1,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2021/04/14

Cuisine Menu

(税込価格)

meat sashimi

Meat sashimi cooked at low temperature. Please enjoy the meat cutlery, which has been carefully prepared by a meat craftsman for each cut, temperature control, and cooking time.

beef rump meat

JPY 500

beef heart

JPY 420

Cow tongue

JPY 750

beef liver

JPY 530

chicken breast

JPY 400

white lever

JPY 590

duck breast

JPY 630

Assortment of 3 types of beef sashimi

JPY 1,580

Beef heart, Cow tongue, beef liver

Chicken and duck sashimi 3 kinds

JPY 1,480

Chicken breast, white liver, duck breast

Assortment of 6 kinds of meat sashimi

Assortment of 6 kinds of meat sashimi

JPY 2,780

Beef heart, Cow tongue, beef liver, chicken breast, white liver, duck breast

Assortment of 6 kinds of meat sashimi half

JPY 1,600

homemade charcuterie

boiled pork loin ham

JPY 540

Perfectly boiled with a smoked aroma.

Homemade chicken white liver mousse

JPY 560

Rare chicken white liver is carefully processed into rich fresh cream and mousse. Served with thinly sliced baguette.

Homemade pate de campagne

JPY 640

A French country-style terrine made with various parts of the pig. A culmination of craftsmanship. I won't lose to the Patekans around here.

salad

Cold grilled vegetable salad with balsamic dressing

JPY 980

Coleslaw salad with plenty of parmesan cheese

JPY 540

simple green salad with onion dressing

JPY 540

Appetizers

salted boiled edamame

JPY 420

Carrot Rape

JPY 300

Gorgonzola Ufumayo

JPY 400

homemade pickles

JPY 530

assorted Cheese

JPY 750

Meat miso cucumber

JPY 490

Cream cheese marinated in Saikyo miso

JPY 530

Hot dishes

Soft shell shrimp and eggplant Ajillo

JPY 980

Shrimp can be eaten whole, including the head and shell. Recommended with baguette (sold separately).

anchovy cabbage

JPY 640

Cabbage is stir-fried with a special anchovy sauce made with plenty of anchovy paste and sardine meat.

Oyster and mushroom garlic butter

JPY 970

Large Oyster in Burgundy style. Compatibility with Chablis◎

Beef offal and beef tendon stew in miso

JPY 1,080

Beef offal and beef tendon are slowly simmered in an exquisite combination of red miso and demi-glace sauce. Recommended with baguette

Charcoal-grilled dish

Assorted grilled vegetables

Full size (3 to 4 servings)…1,190 Half size (2 to 3 servings)…660 Charcoal-grilled eggplant, paprika, zucchini, and shiitake mushrooms with herb oil!

Charcoal grilled homemade bacon

JPY 540

Pork belly marinated overnight with homemade smoked bacon grilled over charcoal.

Charcoal grilled frank sausage

JPY 750

Charcoal grilled swirl sausage

Charcoal grilled swirl sausage

JPY 820

Main charcoal-grilled [beef]

grape beef rump meat

It will take about 30 to 40 minutes.・180g…1,850 yen ・225g…2,290 yen ・270g…2,740 yen Australian Angus beef has excellent flavor and has been raised for a long period of time on grain feed supplemented with grape lees from the production of wine. Rump = Lean and tender meat from the waist to the buttocks.

US Prime Beef Sagari

It will take about 30 to 40 minutes.・180g…2,180 yen ・225g…2,620 yen ・270g…3,060 yen The upper part is sagari and the lower part is skirt steak. Although it is a type of internal organ, it looks and feels like meat. The highest prime cattle rating in the USA.

Chiba Kizuna beef thigh meat

Chiba Kizuna beef thigh meat

It will take about 30 to 40 minutes.・180g...2,620 yen ・225g...3,250 yen ・270g...3,840 yen This is a crossbreed that is a cross between Japanese black beef and dairy cows, and has the characteristics of Japanese beef in terms of meat quality and taste. Thigh meat is usually lean meat, but it has just the right amount of marbling, and the more you bite into it, the more you can feel the taste and aroma of Wagyu beef.

Main charcoal grill [pork]

Kirishima pork shoulder loin

It will take about 30 to 40 minutes.・200g…1,630 yen ・250g…1,960 yen ・300g…2,290 yen

Main charcoal grill [chicken]

Iwai chicken thigh with bone

JPY 1,520

It will take about 30 to 40 minutes. One

Main charcoal grill [Lamb]

lamb chops

JPY 790

It will take about 30 to 40 minutes. We accept orders starting from 2 pieces. Limited quantity. There are days when it is not available. note that.

Main charcoal grill [Size]

For those who want to try a variety of charcoal-grilled main dishes.

Ushimori

Ushimori

JPY 5,980

180g of grape beef rump, 180g of Australian zabuton, 180g of bonded beef thighs It will take about 30 to 40 minutes. 4-6 people

Ushimori half

JPY 3,280

90g of grape beef rump, 90g of Australian zabuton, 90g of bonded beef thighs It will take about 30-40 minutes. 2-3 people

beef pig chicken

JPY 4,380

It will take about 30 to 40 minutes for 180g of grape beef rump, 200g of Kirishima pork shoulder loin, and 1 Iwai chicken thigh with bones. 4-6 people

beef pork chicken half

JPY 2,620

Grape beef rump 90g, Kirishima pork shoulder loin 100g, Iwai chicken thigh with bone 1/2 piece. It will take about 30-40 minutes. 2-3 people

bread

baguette

JPY 270

4 pieces per person.

garlic toast

JPY 390

I slathered it with parsley and garlic butter and baked it in the oven until crispy.

Finishing dish

Enamel rice with smoked sardines and seasonal vegetables

It will take about 30 to 40 minutes. 1.0 go (2 to 3 people)…1,480 1.5 go (3 to 5 people)…2,180 2.0 go (4 to 6 people)…2,880 Customers who have tried it once keep coming back for more. Cooked to order using sea bream soup stock in an enamel pot.

Peperoncino pasta with grilled vegetables

JPY 980

Garlic and chili pepper are really effective.

Creamy fettuccine with beef tendon ragu

JPY 1,290

Rich cream sauce and flat noodle pasta. Black pepper is ◎

Special lasagna

JPY 980

Special meat sauce made with plenty of vegetables and white sauce with a hint of nutmeg

dessert

homemade creme brulee

JPY 540

We use carefully selected thick cream. Hajime Akabane.

Assortment of 2 types Ice cream

JPY 450

Carefully selected Ice cream. Details up to the staff.

■■

remarks

* last order). *There is a table charge of 300 yen per person.

Restaurant information

Details

Restaurant name
Nikusakaba Guriru Gurira Guriresuto
Categories Izakaya (Tavern)、Meat bar、Italian
Phone number (for reservation and inquiry)

050-5456-5488

Reservation Availability

Reservations available

Address

東京都北区赤羽1-27-8 ナシャードマンション 1F

Nikusakaba Guriru Gurira Guriresuto - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

4 minutes walk from the north exit of JR Akabane Station 3 minutes walk from Tokyo Metro Akabane Iwabuchi Station

306 meters from Akabane Iwabuchi.

Opening hours

  • Mon

    • 17:00 - 23:00

  • Tue

    • 17:00 - 23:00

  • Wed

    • 17:00 - 23:00

  • Thu

    • 17:00 - 23:00

  • Fri

    • 17:00 - 00:00

  • Sat

    • 12:00 - 00:00

  • Sun

    • 12:00 - 23:00
  • Public Holiday
    • 12:00 - 23:00
Budget

￥3,000～￥3,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
￥4,000～￥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

Table money/charge

お一人様300円のテーブルチャージをいただいております（中学生以上）

Seats/facilities

Number of seats

51 Seats

（ 11 counter seats, 40 table seats）

Maximum party size

40people（Seating）
Private dining rooms

not allowed

There is space at the back restaurant that can accommodate 24 to 32 people. Please feel free to contact us.

Private use

OK

Non-smoking/smoking

No smoking at all tables

There is a smoking area outside restaurant

Parking lot

not allowed

Please use nearby coin parking.

Space/facilities

Counter,Sofa seats,Sports TV,Tachinomi,With power supply

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable,Vegetarian menu,English menu available

Feature - Related information

Occasion

With family/children |Banquets/party

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

The opening day

2020.1.6

Phone Number

03-5577-7880

Remarks

[Regarding reserved] The table seats in the back can accommodate 24 to 32 people, and the entire restaurant can be reserved for up to 54 people. Please feel free to contact restaurant for details.

Send information by email

Send (by email)