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真っ赤な紅生姜が泣かせるネ。(by テルスター)
菜の花おしたし よいかおり(by 霧島ノリコ)
お刺身盛り 善きです(by 霧島ノリコ)
ボトラー(by 霧島ノリコ)
週末限定ハンバーグ ふっくらぱんぱん 付け...(by 霧島ノリコ)
3等分しますた(by 霧島ノリコ)
牡蠣のなんとか!(by 霧島ノリコ)
ちくわのなんとか!(by 霧島ノリコ)
ナスのなんとか!(by 霧島ノリコ)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
刺身盛り合わせ2500円 鰤、マグロ、ホタ...(by tmtm710)
磯辺揚げ(by tmtm710)
エビフライ3本850円(by tmtm710)
ハムカツ500円(by tmtm710)
ソースやきそば650円(by tmtm710)
チャーハン 汁付900円(by tmtm710)
ホッキ貝、マカロニ、ポテトサラダ盛り合わせ(by tmtm710)
玉子焼 甘め350円(by tmtm710)
あさりぬた500円(by tmtm710)
牛もつ煮込み600円(by tmtm710)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by うちたけさん)
(by ★*)
あんきも(500円)(by ★*)
(by ★*)
(by ★*)
牛もつにこみ(600円)(by ★*)
(by ★*)
(by ★*)
ぶりさしみ(800円)(by ★*)
(by ★*)
(by ★*)
かきとレン草のバターイタメ(800円)(by ★*)
(by ★*)
ポテマカ(by カルグクス)
刺し盛りでと注文したらほとんど貝っ!(by カルグクス)
薄くスライス豚肉でネギも巻き巻きな串カツ(by カルグクス)
寄せ鍋(by カルグクス)
エビ〜 煮え煮え〜(by カルグクス)
いわし、金目鯛、しめ鯖、サーモンの刺身盛り...(by テルスター)
肉入りピーマン炒め。(by テルスター)
寄せ鍋。(by テルスター)
逆サイドから撮る。(by テルスター)
Restaurant name |
Maruchi ba(Maruchi ba)
|
---|---|
Categories | Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
03-3872-4216 |
Reservation Availability |
Reservations available
平日でも予約を勧めます。 |
Address |
東京都台東区日本堤1-1-3 |
Transportation |
15 minutes walk from Minamisenju and Minowa. 5 minutes by Toei bus from Minamisenju Station bus stop number 4, get off at Kiyokawa 2-chome. 25 minutes walk from Asakusa Station. 866 meters from Minami Senju. |
Opening hours | |
Budget |
¥4,000~¥4,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
30 Seats ( 18 seats at the counter, 12 seats at the tables) |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables There is an ashtray outside. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome(Elementary school students are welcome)
OK for upper elementary school students |
Remarks |
*Nikomi and hotpot are only available seasonally from around November to March. |