Drink Photos : Yakiton To Mamezara Mashikaku

Sorting

Switch display:

Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.

1 - 33 of 33

Photographs posted by users

  • 1

Restaurant information

Details

Restaurant name
Yakiton To Mamezara Mashikaku(Yakiton To Mamezara Mashikaku)
Categories Grilled tripe、Kushiyaki (Grilled skewer)、Izakaya (Tavern)
Phone number (for reservation and inquiry)

03-6806-2205

Reservation Availability

Reservations available

Address

東京都足立区千住2-61

Transportation

1 minute walk from Exit 2 of Kita-Senju Station on the Subway Chiyoda Line 2 minutes walk from Nakamachi Exit of Kita-Senju Station on the JR Joban Line

130 meters from Kita Senju.

Opening hours
  • Mon

    • 17:00 - 23:00
  • Tue

    • 17:00 - 23:00
  • Wed

    • 17:00 - 23:00
  • Thu

    • 17:00 - 23:00
  • Fri

    • 17:00 - 23:00
  • Sat

    • 17:00 - 23:00
  • Sun

    • 17:00 - 23:00
  • ■ 営業時間
    【2022/2023、年末年始の営業時間について】
    12/27~30 15:00~23:00
    12/31~1/4まで休業
    1/5〜 通常営業

    ■ 定休日
    不定休
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

お通し440円(税込)

Seats/facilities

Number of seats

36 Seats

Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Wide seat,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine

Food

Particular about vegetable

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Service

(Surprise) Party accommodations(Birthday plate)

With children

Kids are welcome

Website

http://ippoippo.co.jp/

PR for restaurants

[1 minute from the west exit of Kita-Senju Station] The yakiton, made with fresh offal delivered every morning, has a different texture! !

We serve fresh domestically produced offal delivered every morning. Appetizers are the size of bean plates, allowing you to enjoy small portions of various dishes.