Unagi (Freshwater eel) (For Families and Children) in Katsushika, Shibamata

Unagi (Freshwater eel) in Katsushika, Shibamata

About the scoreAbout the sorting order

1～3／3

Uo Masa

Yotsugi / Unagi (Freshwater eel)

Using Kishu Binchotan charcoal, the eel is grilled to maintain its flavor and aroma. Please try the eel carefully selected by the owner.

4.17

816

  • JPY 10,000～JPY 14,999
  • JPY 8,000～JPY 9,999
  • Tuesday、Wednesday
  • No smoking at all tables

Unagi Idumi

Aoto / Unagi (Freshwater eel), Japanese Cuisine

3.37

41

  • JPY 6,000～JPY 7,999
  • JPY 3,000～JPY 3,999
  • -
  • Private dining rooms
  • No smoking at all tables

Unaginonanao

Kanamachi / Unagi (Freshwater eel)

5

  • -
  • -
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables