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Temmatsu

(天松)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2016/07/08

Drink Menu

drink

Draft beer (small)

JPY 420

Draft beer (medium)

JPY 530

Draft beer (large)

JPY 600

Sake (dry Hakutsuru)

One cup: 550 yen, two cups: 1000 yen

Namazake (Hakutsuru) 300ml

JPY 880

Tiger blowfish fillet sake

JPY 780

Malt whiskey (W)

JPY 600

Glass of wine (red/white)

JPY 420

lemon lime sour

JPY 430

calpis sour

JPY 430

Shikuwasa Sour

JPY 530

Juicy!! We also have freshly squeezed lemon sour/grapefruit sour!!

Plum wine (no additives)

JPY 530

Oolong green tea high

JPY 430

wine

French bottled wine (red/white)

JPY 2,880

Various bottles of shochu

Naka-Naka Mori (Wheat)

JPY 3,800

Kichi Shiroku, Tomin Chuchu (barley)

JPY 4,200

Satsuma Godai (potato)

JPY 3,000

6. A drop of Taisho (potato)

JPY 3,900

Forged Takatan (Shiso)

JPY 2,980

Asahi (brown sugar) Pure sweet potato (potato)

JPY 4,300

Wild cicada (rice), wild cat (potato)

JPY 3,900

Tominohozan (potato)

JPY 3,980

Soft drink

Oolong tea (hot/iced)

JPY 300

100% orange juice

JPY 300

cider cola

JPY 300

dessert

Ice cream (matcha/vanilla) 350 yen

Homemade seasonal Sweets

JPY 350

Sake (Ishikawa Prefecture)

Kikuhime (Yamahai Junmai)

JPY 890

A famous sake purveyor to the Imperial Household Agency. It is characterized by its rich color, taste, and aroma.

Tengu Mai (Yamahai Junmai)

JPY 890

The pioneer of the mountain waste boom. It is rich and full-bodied, and has a wide range of flavors.

Sake (Niigata Prefecture)

Manju Kubota

JPY 1,600

Kubota's highest peak. Soft and fluffy taste.

Benihisa Kubota

JPY 840

Subtle fragrance. The flavor of the rice gives it a mellow quality.

Chiju Kubota

JPY 650

Cool and crisp. Warm and mellow.

〆Haritsuru Gin (Daiginjo)

JPY 1,300

A refreshing and crisp drink. High-class sake that pursues the deliciousness of sake

Jun Haritsuru (Junmai Ginjo)

JPY 840

It is characterized by its elegant aroma and rich flavor.

Hakkaisan (Ginjo)

JPY 900

You can feel the faint ginjo aroma, and the elegant flavor spreads with a sharp aftertaste.

Manotsuru (brewery)

JPY 600

Sake from Sado, which was a sister city to Kokubunji. A refreshing and dry type.

Sake (Aomori Prefecture)

Field sake (special pure rice)

JPY 930

A famous sake that allows you to enjoy the richness and flavor of pure rice sake. Very difficult to obtain!

Sake (Akita Prefecture)

Kariho (Yamahai Junmai)

JPY 780

Goes great with sashimi! Our number one super dry unprocessed sake

Yuki no Mesha (Yamahai Junmai)

JPY 780

Received a gold medal at the New Sake Appraisal. A representative brewery in Akita. We especially recommend the lukewarm version.

Sake (Fukui Prefecture)

Kuroryu (Special Ginjo)

JPY 900

"Icchora" is the best thing in Fukui Prefecture. The balance of taste is just right!

Sake (Yamagata Prefecture)

Tatenogawa (Junmai Ginjo)

JPY 800

Reproducing the fruity taste of that "Juyondai". Limited distribution.

Sake (Miyagi Prefecture)

Ichinokura (Ginjo)

JPY 730

The aroma spreads softly in your mouth, and the taste is refreshing and clear.

Urakasumi (junmai)

JPY 780

It has a refreshing taste that allows you to feel the flavor of the rice.

Sake (Fukushima Prefecture)

Daishichi (junmai)

JPY 700

Ranked number one in the Nikkei Shimbun for hot sake. This is the alcohol served at the Toyako Summit.

Kinhama Natural Sake

JPY 800

It has a fruity aroma and is recommended for women and sweet lovers.

Sake (Nagano Prefecture)

Masumi (Junmai Ginjo)

JPY 650

Dry Junmai Ginjo with continuous quality improvements

Sake (Yamaguchi Prefecture)

Dassai

JPY 940

The popular boom is back! Whether it's chilled or warmed for hot sake. Fever in Bali!

Sake (local)

Musashi Kokubunji Temple

JPY 680

You know! It is brewed with the famous water from ``Magata no Ike'', one of Japan's top 100 famous waters.

Tamura (Junmai Ginjo)

JPY 730

A special limited edition product from Tamura Sake Brewery in Fussa, Tokyo, which is known for Kasen. Tokyo No.1?

Sake (our recommendation)

Shinano Tsuru (junmai)

JPY 600

Hats off to the stubbornness of the young sake brewer and the sake brewer. Please do try that out.

Doburoku (26)

JPY 580

It tastes so good that you end up drinking too much! Recommended for women and people who don't drink too much! The image of Doburoku should change!

Shochu (potato)

Murao

One of the "Kagoshima 3M". The spiciness and amani flavor bring out the flavors of both companies, giving it a deep and strong flavor. Personally, I think it's better than "Mori Izo"... One cup: 2,300 yen One cup: 1,000 yen

Devil

One of the "Kagoshima 3M". I never get tired of drinking it. Authentic long-aged shochu with a refreshing taste. One cup: 1,600 yen One cup: 750 yen

Red Kirishima

JPY 800

When you put it in your mouth, the sweetness spreads, and it has a rich but refreshing aftertaste.

Isami/Sato

JPY 880

The original premium shochu. This is the product that made potato shochu famous all over the country 20 years ago.

Pure sweet potato

JPY 800

It's not the easy-to-drink shochu that's been trending lately, but a flavor that will satisfy traditional sweet potato fans.

Kitchohozan/Tominohozan

JPY 780

Ginjo aroma with a soft finish that doesn't have a sweet potato smell. Popular with women!

Mitake

JPY 800

A refreshing taste made with famous water filtered from the primeval forests of Yakushima.

Isamai

JPY 550

Limited edition item shipped from Isa area and Oguchi City. Very popular locally!

㐂6

JPY 550

We are particular about barrel preparation, and the unblended sake is distilled in wooden barrels and carefully aged for a year before being shipped.

Wild cat

JPY 700

A series of potato shochu brewed with the famous water of Miyazaki's Osuzuyama. I'm particular about it.

Hanatare

JPY 850

The first squeeze when distilling potato shochu. Please enjoy the highly concentrated individuality.

Shochu (barley)

hundred years of solitude

Kuroki Honten's masterpiece. It has become extremely popular as His Royal Highness the Crown Prince loves drinking it! Handmade koji and barley are prepared in pots and slowly fermented at low temperature. One cup: 1,700 yen One cup: 800 yen

Fairly

JPY 550

A very easy-to-drink potato shochu with a light yet rich flavor.

Moriya (black)

JPY 600

When you take a sip, it is surprisingly rich and deep, and the fragrant aroma of barley spreads throughout your mouth.

mountain monkey

JPY 650

A barley shochu made with all the ingredients in the series, made with the famous water of Mt. Osuzu in Miyazaki.

Shochu (brown sugar)

Asahi (Ichinojo)

JPY 700

Even though it uses a lot of brown sugar, it still has a refreshing flavor. It has become very popular since it is said to be good for the body! The aftertaste is also wonderful.

Shochu (rice)

Mountain cicada

JPY 650

Rice from the Osuzuyama series. Although the aroma is modest, it is a shochu similar to pure rice sake.

Running of the hare

JPY 850

A gem that is only available locally and known only to those in the know. Please enjoy the strong taste of rice.

Shochu (shiso)

Tanaka Tan

JPY 500

The flavor of perilla is refreshing and pleasant. Popular with women! Please order ``Tantakatan''.

Shochu (Awamori)

Zuisen

JPY 650

Old sake aged for 5 years. Recommended product that won the Okinawa Prefectural Governor Award. It has a refreshing taste.

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Temmatsu(Temmatsu)
Categories Izakaya (Tavern)、Tempura、Japanese Cuisine
Phone number (for reservation and inquiry)

042-323-9734

Reservation Availability

Reservations available

お電話にてご連絡ください。

Address

東京都国分寺市南町3-18-1

Transportation

JR Chuo Line…1 minute walk from the south exit of Kokubunji Station

127 meters from Kokubunji.

Opening hours
  • Mon

    • 12:00 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:30

      (L.O. 22:30)

  • Tue

    • 12:00 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:30

      (L.O. 22:30)

  • Wed

    • 12:00 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:30

      (L.O. 22:30)

  • Thu

    • Closed
  • Fri

    • 12:00 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:30

      (L.O. 22:30)

  • Sat

    • 12:00 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:30

      (L.O. 22:30)

  • Sun

    • 12:00 - 14:00

      (L.O. 13:30)

    • 17:00 - 23:30

      (L.O. 22:30)

Budget

¥3,000~¥3,999

~¥999

Budget(Aggregate of reviews)
¥2,000~¥2,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

Seats/facilities

Number of seats

35 Seats

Private dining rooms

OK

For 6 people、For 8 people、For 10-20 people

There is a tatami room with sunken kotatsu seats (up to 9 people), and a completely private room for 9 to 15 people. Please contact us for details.

Private use

OK

Up to 20 people、For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Please use the nearby coin parking.

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours)

With children

Kids are welcome,Baby strollers accepted

Yes, we also have completely private rooms for your family's peace of mind.

Dress code

casual

Website

http://kokubunji.shop-info.com/tenmatsu/

The opening day

1973.7.7

Remarks

Available for a variety of occasions, from one person to a large group. Please use it for a variety of occasions such as entertainment, dates, after-party, anniversaries, solo parties, reunions, welcome/farewell parties, and celebrations.

PR for restaurants

[A restaurant where you can eat eel in Kokubunji] Exquisite seasonal dishes using vegetables from Kokubunji