Official information
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(by ロロノア.ゾロ)
(by ロロノア.ゾロ)
(by ロロノア.ゾロ)
(by ロロノア.ゾロ)
(by ロロノア.ゾロ)
なまたんステーキ 715円(by mpp26)
(by mpp26)
焼きレバー 550円(by mpp26)
ハラミ4人前 1人前825円(by mpp26)
大根酢 110円(by mpp26)
上カルビ、カルビ(塩) 990円、770円(by mpp26)
かしら、さがり 各440円(by mpp26)
(by mpp26)
(by 先ずはポテサラにゃんこ先生)
(by 先ずはポテサラにゃんこ先生)
(by 先ずはポテサラにゃんこ先生)
(by 先ずはポテサラにゃんこ先生)
(by 先ずはポテサラにゃんこ先生)
(by 先ずはポテサラにゃんこ先生)
(by 先ずはポテサラにゃんこ先生)
(by 先ずはポテサラにゃんこ先生)
(by 先ずはポテサラにゃんこ先生)
(by Nono_bu)
生タンステーキ(by にゃじろ)
赤城牛のナニカ(by にゃじろ)
赤城牛のナニカを焼く(by にゃじろ)
豚生タン(by にゃじろ)
ナニカで包む(by にゃじろ)
(by おみり)
(by おみり)
(by おみり)
(by おみり)
(by おみり)
(by おみり)
(by おみり)
(by おみり)
(by おみり)
(by おみり)
なまたんステーキ 647円(by ピィたん)
訳あり上カルビ 710円(by ピィたん)
赤城牛のサンカク 863円(by ピィたん)
マルチョウ 755円(by ピィたん)
牛タン塩 755円(by ピィたん)
焼レバー&焼ハツセット 863円 (by ピィたん)
ぐるぐるウインナー 323円(by ピィたん)
ガツ刺し 431円(by ピィたん)
センマイ刺し 270円(by ピィたん)
キムチ 270円(by ピィたん)
韓国のり 162円(by ピィたん)
チョレギサラダ 647円(by ピィたん)
(by 初代タタカエラーメンマン)
いつも頼むわかめスープ(by page)
ライスは必須(by page)
肉を焼いている景色(by page)
さんたま(なまタンステーキ)(by 初代タタカエラーメンマン)
さんたま(なまタンステーキ)(by 初代タタカエラーメンマン)
さんたま(焼レバー&焼ハツ)(by 初代タタカエラーメンマン)
さんたま(はらみ)(by 初代タタカエラーメンマン)
さんたま(赤城牛みすじ)(by 初代タタカエラーメンマン)
Restaurant name |
Yakiniku Ba-Santama
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
042-359-4360 |
Reservation Availability |
Reservations available
トラブル防止の為、予約代行サービスを用いた予約は承っておりません。 |
Address |
東京都国分寺市本町4-12-22 ハイネス国分寺マンション 1F |
Transportation |
2 minutes walk from the north exit of Kokubunji Station on the JR/Seibu Tamagawa Line and Kokubunji Line 191 meters from Kokubunji. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥3,000~¥3,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT4012401025587 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
35 Seats ( Table seating is prioritized for groups of 3 or more.) |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables Separate smoking room available |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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With children |
Kids are welcome |
Website | |
The opening day |
2012.3.30 |
Remarks |
We update the latest information on Instagram. |
PR for restaurants |
Just a 3 minute walk from Kokubunji Station! We sell fresh pork and Akagi Wagyu beef shipped directly from Gunma!!!
We reopened in March! In addition to fresh pork delivered directly from Gunma and Akagi Wagyu beef, we also offer 24-hour stewed oxtail soup and a wide variety of whiskeys! Please come and visit us!
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