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Providing high quality Yakiniku (Grilled meat) at a reasonable price | Great value 90 minute all-you-can-eat plan and All-you-can-drink course (for drinks only) plan available◎
2 minutes from Kokubunji Station ◆ Our in-house prepared Grilled skewer and healthy bamboo steamer are popular ♪ We have private rooms for 4 and 6 people.
3 minutes walk from Kokubunji Station ☆ Have a party in a safe space ♪
Close to Kokubunji Station ◆ Enjoy heartwarming Italian Cuisine cuisine and a variety of wines! Relax and be satisfied with the three-hour system
[Make a reservation on the official website] Friday and Saturday dinners tend to be fully booked, so please call early.
A bar that boasts bite-sized Gyoza / Dumpling and Japanese black roast beef that go well with sake [5 minutes from the north exit of Kokubunji Station] Can reserved for up to 50 people
Hotpot dishes, grilled chicken, sashimi, specialty dishes, sake, and shochu!! ︎An authentic Izakaya (Japanese-style bar) where everything is a step above! ︎
[1 minute walk from Kokubunji Station] A popular bar boasting our best masterpiece “Heisei No. 7 Karaage” and 7 types of lemon sours
[Notice of changes (from August 1st)] Starting August 1st, our business hours and some of our menu items will be changed.
[3 minutes from Kokubunji Station] Enjoy dishes made with seasonal ingredients and seasonal drinks in a calm atmosphere
[3 minutes from Kokubunji] Good value for money! Drink lots of wine! Stylish Teppanyaki Bistro ♪ Great value courses starting from 4,200 yen
[Challenging the lowest price in Kokubunji area] Produced by a popular Meat Bar! 7-course all-you-can-eat course 3,000 yen (tax included)
[3 minutes from Kokubunji North Exit] Marriage of wine and gourmet Chinese food ♪ Stylish space recommended for adult dates ◎
If you're going to eat it anyway, it's delicious meat! A Yakiniku (Grilled meat) restaurant where you can fully enjoy luxuriously cut, high-quality meat.
[5 minutes from Kokubunji Station] Enjoy “local sake” in a relaxing space that combines Japanese and Western styles ◆ Take advantage of seasonal “fresh fish” with a twist