Restaurants (Card Payment) in Kokubunji

Close to Kokubunji Station ◆ Enjoy heartwarming Italian Cuisine cuisine and a variety of wines! Relax and be satisfied with the three-hour system

Hotpot dishes, grilled chicken, sashimi, specialty dishes, sake, and shochu!! ︎An authentic Izakaya (Japanese-style bar) where everything is a step above! ︎

[2 minutes walk from Kokubunji Station] A Sushi bar that boasts carefully selected bluefin tuna and carefully selected local sake from all over the country.

[1 minute from the south exit of Kokubunji Station] Enjoy all the meat you want, including melt-in-the-mouth roast beef! Feel free to enjoy it with 3 generations of parents and children!

Providing high quality Yakiniku (Grilled meat) at a reasonable price | Great value 90 minute all-you-can-eat plan and All-you-can-drink course (for drinks only) plan available◎

[3 minutes from Kokubunji Station] Enjoy dishes made with seasonal ingredients and seasonal drinks in a calm atmosphere

★NEW “Short Course” and “Steak Course” from 6,400 yen! You can choose your main meat

[3 minutes from Kokubunji] Good value for money! Drink lots of wine! Stylish Teppanyaki Bistro ♪ Great value courses starting from 4,200 yen

Enjoy Edomae meat sauce★Hand-kneaded pizza★ Seafood from Toyosu★Seasoned live squid, etc.♪

5 minutes from Kokubunji Station ◆ Enjoy traditional Spanish Cuisine and carefully selected wine in a cozy space ♪ Can reserved for private use

Nishi-Kokubunji Station ◆A French cuisine Restaurants that serves organic vegetables from Karuizawa and Aizu. Course from 2,000 yen

[3 minutes from Kokubunji North Exit] Marriage of wine and gourmet Chinese food ♪ Stylish space recommended for adult dates ◎

If you're going to eat it anyway, it's delicious meat! A Yakiniku (Grilled meat) restaurant where you can fully enjoy luxuriously cut, high-quality meat.

[Challenging the lowest price in Kokubunji area] Produced by a popular Meat Bar! 7-course all-you-can-eat course 3,000 yen (tax included)

[5 minutes from Kokubunji Station] Enjoy “local sake” in a relaxing space that combines Japanese and Western styles ◆ Take advantage of seasonal “fresh fish” with a twist