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[Directly connected to Kokubunji Station! ] Dried wild fish, fresh sashimi straight from the farm, cold draft beer and carefully selected local sake! Semi-private rooms available
[Opening on July 1, 2022] A new Grilled skewer bar created by “Heisei” is here. We have table seats available!
[Store that accepts invoices] ~ Banquet for 50 people ◎ [4 minutes from Kokubunji Station] Carefully grilled over charcoal! Authentic Yakitori (grilled chicken skewers)!
[5 minutes from Kokubunji Station] Enjoy “local sake” in a relaxing space that combines Japanese and Western styles ◆ Take advantage of seasonal “fresh fish” with a twist