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A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
The restaurant next door, Saruyoya, is a separate restaurant in the same chain. It will be open from 1pm to 11pm during Golden Week (May 1st to 6th).
1 minute from the south exit of Kokubunji Station! Chicken eggs and fish eggs. A versatile egg is transformed into a “sake snack”! A variety of combinations with meat and fish♪
3 minutes walk from the north exit of Kokubunji Station - We have many reservations for welcome and farewell parties!
[2 minutes from Kokubunji Station] Enjoy the exquisite dish made with fresh fish and soup stock delivered directly from the farm, along with sake from all over the country. Private room available
[3 minutes from Kokubunji Station] A stylish Japanese-style meal Izakaya (Japanese-style bar) where you can enjoy seasonal Japanese Japanese-style meal and local sake ♪ [Private rooms available]
Staff: "There's something going on! They're going to start a 1,500 yen course with up to 6 hours of all-you-can-drink." Manager: "What!?"
[3 minutes from Kokubunji Station] Enjoy dishes made with seasonal ingredients and seasonal drinks in a calm atmosphere
[3 minutes from the south exit of Higashi-Koganei Station] Charcoal-grilled ingredients carefully selected from all over the country! Many famous sakes are also available.
★NEW “Short Course” and “Steak Course” from 6,400 yen! You can choose your main meat
[5 minutes from Kokubunji Station] Enjoy “local sake” in a relaxing space that combines Japanese and Western styles ◆ Take advantage of seasonal “fresh fish” with a twist
Enjoy Edomae meat sauce★Hand-kneaded pizza★ Seafood from Toyosu★Seasoned live squid, etc.♪