Izakaya (Tavern) (All-You-Can-Drink Over ¥5,000) in Koganei, Kokubunji, Kunitachi

We are often fully booked near your scheduled date, so please call us as soon as possible.

2 minutes from Kokubunji Station ◆ Our in-house prepared Grilled skewer and healthy bamboo steamer are popular ♪ We have private rooms for 4 and 6 people.

Enjoy local chicken cuisine in a completely private room, 1 minute walk from Kokubunji Station. Grilled chicken cheese fondue is also popular ◆Smoking seating available

Hotpot dishes, grilled chicken, sashimi, specialty dishes, sake, and shochu!! ︎An authentic Izakaya (Japanese-style bar) where everything is a step above! ︎

[3 minutes from Kokubunji North Exit] Marriage of wine and gourmet Chinese food ♪ Stylish space recommended for adult dates ◎

[1 minute from the south exit of Kokubunji Station] Enjoy all the meat you want, including melt-in-the-mouth roast beef! Feel free to enjoy it with 3 generations of parents and children!

A bar that boasts bite-sized Gyoza / Dumpling and Japanese black roast beef that go well with sake [5 minutes from the north exit of Kokubunji Station] Can reserved for up to 50 people

30 seconds walk from Yaho station! Yakitori restaurant where you can enjoy leisurely conversations ♪ Self-bar all-you-can-drink unlimited ☆ 1,980 yen ☆

[3 minutes from Kokubunji Station] Enjoy dishes made with seasonal ingredients and seasonal drinks in a calm atmosphere

[Musashi-Koganei 3 minutes] ◆Private room welcome and farewell party now available★Hori Kotatsu private room available for 36 people. Recommended dishes↓

[3 minutes from Kokubunji] Good value for money! Drink lots of wine! Stylish Teppanyaki Bistro ♪ Great value courses starting from 4,200 yen

[Challenging the lowest price in Kokubunji area] Produced by a popular Meat Bar! 7-course all-you-can-eat course 3,000 yen (tax included)

Enjoy Edomae meat sauce★Hand-kneaded pizza★ Seafood from Toyosu★Seasoned live squid, etc.♪

[5 minutes from Kokubunji Station] Enjoy “local sake” in a relaxing space that combines Japanese and Western styles ◆ Take advantage of seasonal “fresh fish” with a twist