Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

~Yakiniku and authentic Korean Cuisine using Yakiniku (Grilled meat) and copper mesh~

Chunachudon

(春夏秋冬)
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Last updated : 2023/10/28

Cuisine Menu

(税込価格)

New menu

Yasai stick

JPY 605

With special miso (ssamjang)

Jajang noodles

JPY 1,155

Spicy Korean style fried gizzard

JPY 1,210

Cheese dakgalbi

JPY 2,420

A very popular chicken dish in Korea. Mild cheese and sweet and spicy sauce go great together.

Yakiniku (Grilled meat)

Pot ribs

JPY 990

(from 2 servings)

Pot skirt steak

JPY 990

(from 2 servings)

Bone-in ribs

JPY 880

Various tongues

・Tongue salt...1,320 yen ・Jōtan salt...1,650 yen ・Negi tongue salt...1,760 yen ・Green onion...200 yen

Various ribs

・Kalbi...1,155 yen ・Higher ribs...1,870 yen ・Special ribs...2,750 yen

Various skirt steaks

・Harami・・・1,320 yen ・Top skirt steak・・・1,980 yen

Various loin

・Loin...1,155 yen ・Top loin...1,980 yen

rib roast

JPY 3,190

Special assortment

JPY 5,280

(Special quality ribs, special quality medium-sized ribs, top loin)

Uniform 715 yen

Assortment of 3 hormones

JPY 1,650

(Hormone, Marucho, Korikori)

715 yen each

JPY 715

・Hormone (Miso) ・Maruchou (Miso) ・Kamimino (Miso) ・Giala (Miso) ・Liver (Miso) ・Heart (Miso) ・Urute (Miso) ・Korikori (Salt/Miso) ・Tail (Salt) ・Shibire (salt) ・Tsurami (salt) ・Bone-in ribs ・Pork fatty tuna (salt) ・Pork miso skirt steak (miso) ・Kashira (miso) ・Kobukuro (miso) ・Tori peach (salt) ・Tori Nankotsu (salt) ・Gizzard (Salt) ・Hachinosu (Miso)

Korean classic dishes

Charcoal-grilled samgyeopsal (1 serving)

JPY 1,628

(Minimum of 2 servings) (Sanchu, garlic, onion, grilled kimchi, green onion salad)

addition

・Meat・・・・・・1,045 yen ・Sanchu・・・・710 yen ・Green onion salad・・・220 yen ・Onion・・・・220 yen ・Garlic・・・・418 yen ・Grilled kimchi・・・220 yen ・Green chili pepper・・・220 yen

Vegetables/ Other

418 yen each

JPY 418

・Cabbage ・Leek ・Onion ・Sweet potato ・Corn

Assorted mushrooms

JPY 825

Assorted vegetables (5 types)

JPY 850

Wiener

JPY 715

pickles appetizer hot pot

Assorted namul

JPY 880

(Namul single item 350 yen each)

Assorted kimchi

JPY 990

kimchi

JPY 495

Kaktegi

JPY 495

cucumber Kimchi

JPY 495

chilled tomatoes

JPY 605

Santu set

JPY 715

Sunny lettuce, sesame leaves, ssamjang

Sunchu salad

JPY 715

Chunachudong salad

JPY 770

Korean seaweed

JPY 308

Budae jjigae

JPY 3,520

Hormone hot pot

JPY 3,520

Sokko jjigae (hot pot)

JPY 3,520

hot pot toppings

・Hormone, Marucho, Hachinosu...715 yen each ・Fried rice set...550 yen ・Udon, Ramen, mochi...330 yen each ・Chives, cabbage, tofu・・・・・・・・・330 yen each

Sashimi/a la carte dishes

Sakura Yukhoe

Small: 880 yen Large: 1,485 yen

Japanese senmai sashimi

JPY 880

pig's feet

JPY 770

Half...380 yen

Half pork leg

JPY 440

Changja

JPY 825

A dish made of squid marinated in salt and aged and dressed with seasonings.

Tteokbokki

JPY 990

A dish of Korean rice cake stir-fried with a sweet and spicy gochujang-based sauce.

Cheese tteokbokki

JPY 1,210

keranthim

JPY 715

JAPCHAE

JPY 990

Stir-fried vermicelli. A dish made with stir-fried vegetables, mushrooms, etc. and tossed with vermicelli.

Cheese pancake

JPY 1,430

Kimchi pancake

JPY 1,210

Chive pancake

JPY 1,210

Seafood pancake

JPY 1,595

Okonomiyaki made with seafood such as shrimp and squid stuffed into batter.

meal

Bowser + 220 yen

Wakame soup

JPY 550

egg soup

JPY 550

pure tofu soup

JPY 935

Yukgaejang soup

JPY 935

Comtan

JPY 1,155

Kalbitan

JPY 1,155

Sangyetang

JPY 1,595

Pure tofu Ramen /udon

JPY 1,155

Yukkejang Ramen /udon

JPY 1,155

Cold Noodles

JPY 1,155

Bibim Cold Noodles

JPY 1,155

mixed rice

JPY 935

stone grilled bibimbap

JPY 1,045

rice

Large...385 yen Medium...275 yen Small...220 yen

dessert menu

4 raw chocolate comics

JPY 330

Deeply flavored matcha ice cream that melts in your mouth and rich cocoa raw chocolate ice cream

4 pieces of raw chocolate ice cream

JPY 330

Rich cocoa raw chocolate ice cream that melts in your mouth

4 pieces of raw chocolate matcha ice cream

JPY 330

Matcha ice cream with a deep flavor that melts in your mouth

Vanilla Icecream

JPY 385

Fragrant vanilla ice cream with blueberry sauce

strawberry ice cream

JPY 385

Cool, sweet and sour refreshing taste

lemon sorbet

JPY 385

Mild sourness and smooth sweetness. Delicious lemon harmony

Restaurant information

Details

Restaurant name
Chunachudon(Chunachudon)
Categories Yakiniku (BBQ Beef)、Korean cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5596-3873

Reservation Availability

Reservations available

Address

東京都調布市八雲台2-11-21 1階

Transportation

5 minutes from Keio Line Kokuryo Station North Exit

376 meters from Kokuryo.

Opening hours
  • Mon

    • 17:00 - 22:00

      (L.O. 21:30)

  • Tue

    • 17:00 - 22:00

      (L.O. 21:30)

  • Wed

    • 17:00 - 22:00

      (L.O. 21:30)

  • Thu

    • Closed
  • Fri

    • 17:00 - 22:00

      (L.O. 21:30)

  • Sat

    • 16:00 - 22:30

      (L.O. 22:00)

  • Sun

    • 16:00 - 22:30

      (L.O. 22:00)

  • Public Holiday
    • 16:00 - 22:30

      (L.O. 22:00)

Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

40 Seats

Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Nearby coin parking

Space/facilities

Stylish space,Comfortable space,Wide seat,Tatami seats,Sports TV

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine

Food

Particular about vegetable,Healthy/beauty food menu

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),Take-out

With children

Kids are welcome

The opening day

2010.11.13

Phone Number

042-444-0297

Remarks

Authentic Korean cuisine using copper mesh and hard charcoal