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[July too! All courses can be changed to unlimited all-you-can-drink] ☆ Various courses from 4,000 yen!
[A hideout 1 minute walk from Chofu Station] Delicious meat grilled by professionals! If you go to the trouble of eating it, eat the real thing!
[Smoking allowed, 2 minutes from Chofu] The media-famous "Famous boiled tongue" is a must-try! Single 2-hour all-you-can-drink from 1,500 yen
Every day until 7pm, raw Oyster for 100 yen each! Carefully selected sake of the day from 260 yen
We also have lunch! [30 seconds from Chofu Station] Enjoy Yakitori (grilled chicken skewers) with a 40-year tradition of “secret sauce”!
[1 minute walk from Chofu Station] An all-day Restaurants that can be enjoyed as a bar at night and a cafe during the day
3 minutes from Chofu Station ◆ Hamburg steak x Italian Cuisine! A sophisticated osteria where you can casually enjoy A5 Kuroge Wagyu beef and carefully selected sake
[1 minute walk from Fuda Station] We accept reservations for parties.
*Reservations will be given priority.Reservations will end as soon as the seats are filled.Reservations will be given priority! Thank you for your understanding.
Specialties ``Bluefin Tuna'' and ``Katsuo Straw-grilled'' - Enjoy the smoke and aroma of burning straw, which is more fragrant than the original bonito flakes...
[1 minute walk from Chofu Station Central Exit] Welcome for lunch on Saturdays and Sundays! Enjoy carefully selected fresh fish with sake!
■Oyamadori Yakitori (grilled chicken skewers) specialty store where you can enjoy casually in a comfortable space
Quenelles alla Lyonnaise, available only during the cold season. A special dish made with rich seafood soup de poisson for you.
PIZZA baked in a wood-fired oven imported directly from Naples ◎ PIZZA takeaway available ◎
[3 minutes from Chofu Station] Cheers with Creative Cuisine and wine ♪ reserved
★Ebisu Beer Specialty Shop's finest beer with meat, Seafood, etc.★All-you-can-drink course available on the day★
Please enjoy our carefully selected beef tongue that is grilled all at once over charcoal. We also recommend the low temperature cooking menu.