Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Waraku Yoitake
(和楽 酔竹)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
Specialities
Food
Reasonable Osechi will be sold at 10am on the 31st
Food
Suitake's proud Japanese-style meal Creative Cuisine
Set menu
懐石コース8dishes
・写真はイメージです ・料理の内容は仕入れにより変わります ・2時間制
- Accountable time
- 17:30～20:00
Review
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Review 2,683casesFollower 1,236PeopleA counter kappo restaurant with deli...
Fuchu after the New Year holidays. A restaurant with delicious sake and snacks. I had a ho...Find out more
2024/01 Visitation
2times
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Review 344casesFollower 2,430PeopleA higher-class restaurant to visit w...
A Japanese restaurant in Fuchu. A higher-class restaurant where you can enjoy the owner's ...Find out more
2023/06 Visitation
1times
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Review 586casesFollower 122Peopleこちらは府中市の繁華街にある居酒屋さんになります。近くには駅とバス停、駐車場があり非常に便利な立地になります。今回は刺し身の盛り合わせと日本酒を頼みましたがお肉は肉厚でジューシーで...Find out more
2021/01 Visitation
1times
Restaurant information
Details
| Restaurant name |
Waraku Yoitake
|
|---|---|
| Categories | Japanese Cuisine、Ramen |
|
050-5869-4837 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
東京都府中市宮西町1-17-3ウェストAビル1F |
| Transportation |
5 minutes walk from Fuchu Station 342 meters from Fuchu. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
25 Seats |
|---|---|
| Private dining rooms |
OK For 10-20 people Tatami room can be reserved 10 people or more (negotiable for 20 or more people) |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables There is an ashtray outside. |
| Parking lot |
not allowed There is a coin parking nearby |
| Space/facilities |
Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
With family/children |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome
Please be considerate of the customers around you. |
| Website | |
| The opening day |
2007.10.25 |
| Phone Number |
042-369-3241 |
| Remarks |
Entrance fee: 550 yen/If you are using a credit card, please let us know in advance. Please also inquire about lunch kaiseki. ¥5,500~ Open from 4:00 pm on Sundays during the Tokyo Horse Racing Open from the 2nd of the New Year (15:00-21:00 until the 4th) |
閉じる
Food Reasonable Osechi will be sold at 10am on the 31st
3000 yen (2800 yen for transparent container) *We use the same thing as the original New Year's food! There are some that are missing their shapes and some that are small, but that's for a reason...Cup Osechi 450 yen This is for a reason. There may be some scraps or crumbles, but the taste remains the same! ️Since it is a small size, how about a small osechi with the amount you like? Sashimi is also available✨・3-piece set 1500 yen・natural sea bream thinly sashimi 1500 yen・raw firefly squid marinated in pickled vegetables 350 yen
Food Suitake's proud Japanese-style meal Creative Cuisine
We offer natural sashimi, monthly Creative Cuisine made with seasonal ingredients, daily platters, a la carte menus, recommended sake and wine, and Other.
A creative Izakaya (Japanese-style bar) for adults. We use luxurious seasonal ingredients carefully selected by the owner.
We use rare fish from the Sea of Japan and the Pacific Ocean, blowfish from Shimonoseki, horsemeat from Kumamoto Prefecture, and pork from Okinawa, the legendary Agu pork.We offer carefully prepared d
...ishes, local sake, and shochu at affordable prices. Doing. We deliver the deliciousness of each region to our customers. ☆Natural fish and crabs come from Hamasaka, Hyogo Prefecture, and Matsuyama, Ehime Prefecture. For the tuna, we have received real tuna from Oma from Tsukiji. Other fish are purchased directly from Uogashi.