FAQ

Menu : Itaria Shokudou Biba-

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Enjoy Italian cuisine in a casual setting

Itaria Shokudou Biba-

(イタリア食堂BiBBER)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/06/01

Cuisine Menu

(税込価格)

Monthly Recommend

We offer a variety of seasonal ingredients and seasonal recommendations. Please enjoy dishes that can only be enjoyed now.

★June's recommended menu ☆

Seasonal Amberjack Carpaccio with Tapenade Sauce

Seasonal Amberjack Carpaccio with Tapenade Sauce

JPY 1,180

Enjoy seasonal amberjack with tapnade sauce (capers, olives, anchovies).

Octopus and cucumber marinated in olive sauce

Octopus and cucumber marinated in olive sauce

JPY 680

Shrimp and avocado tartar salad

Shrimp and avocado tartar salad

JPY 1,280

Simple Corn Fritters

Simple Corn Fritters

JPY 580

Swordfish and Jalapeno Arugula Peperoncino

Swordfish and Jalapeno Arugula Peperoncino

JPY 1,280

Beef belly Teppanyaki diavola style

Beef belly Teppanyaki diavola style

JPY 980

Sautéed swordfish with Florentine olive and tomato sauce

Sautéed swordfish with Florentine olive and tomato sauce

JPY 1,280

dinner menu

15:00~Last

Dinner time requires a 480 yen toll fee. Choose your favorite cheese.

BiBBER SPECIAL MENU

Iwate-direct Iwahime salmon wrapped in ricotta cheese

JPY 980

Pescatore pasta made with fresh fish delivered directly from Ofunato, Iwate

JPY 1,580

Acquapazza shipped directly from Ofunato, Iwate

JPY 2,100

Iwate Prefecture Shorthorn Beef Hamburg Steak Mushroom Demi-Glace

JPY 1,680

Iwate Prefecture Maesawa beef and pecorino cheese Steak

JPY 2,500

Anchovy cream dip with vegetables shipped directly from Iwate

JPY 780

Ajillo made with vegetables delivered directly from Iwate

JPY 1,280

Vegetable fritters shipped directly from Iwate

JPY 1,080

Pasta with vegetables shipped directly from Iwate and pecorino cheese

JPY 1,380

Basil pizza with vegetables and Prosciutto delivered from Iwate

JPY 1,680

Simple green salad made with organic Tokyo vegetables

JPY 980

Tokyo Organic Vegetables and Grilled Chicken Caesar Salad

JPY 1,180

Tokyo Organic Arugula and Gorgonzola Salad

JPY 1,280

Special Antipasto

Shrimp panna cotta style

JPY 1,080

Shrimp and avocado tartare with bottarga flavour

JPY 1,280

Horse meat tartare

JPY 1,380

burrata cheese caprese

JPY 1,980

Antipasto

White liver pate baguette two types

JPY 500

Chicken thigh escabeche

JPY 500

Prosciutto

JPY 500

milanese salami

JPY 500

mortadella ham

JPY 500

marinated olives

JPY 500

mixed nuts

JPY 500

homemade pickles

homemade pickles

JPY 500

Assortment of 3 appetizers

JPY 1,080

Assortment of 5 appetizers

JPY 1,280

Assortment of 3 kinds Prosciutto

JPY 1,280

Today's carpaccio

Today's carpaccio

JPY 1,280

Antipasto caldo

Chicken and Broccoli Ajillo

JPY 680

White wine steamed clams

JPY 980

Refill baguette 4 pieces, 200 yen

Grilled 5 kinds of sausage

JPY 850

Ajillo with 4 kinds of mushrooms

JPY 780

Thick-sliced bacon and oven-baked eggplant topped with a soft-boiled egg

JPY 720

Carne

Chicken Steak lemon pepper

JPY 980

Domestic pork loin cooked at low temperature with herb grill

JPY 1,280

Australian Shorthorn Beef Rump Steak with Garlic Sauce

JPY 1,780

Fritta

Addictive spice for fries

JPY 480

Shiba shrimp frit

JPY 880

Rich cheese potato fries

JPY 680

Rice ball Croquette (3 pieces)

JPY 680

Crab cream Croquette with basil tomato sauce

JPY 880

Pizza

marinara al fillet

marinara al fillet

JPY 980

Tomato sauce + garlic + black olives + oregano + fresh tomatoes

margherita

margherita

JPY 1,280

Tomato sauce + mozzarella + parmesan + basil

Whitebait and arugula

JPY 1,280

Mozzarella + Parmesan + Whitebait + Arugula

margherita bianca

margherita bianca

JPY 1,580

Fresh tomato + mozzarella + parmesan + Prosciutto

bismarck

JPY 1,480

Tomato sauce + oregano + salami + mozzarella + parmesan + egg

rustic pizza

rustic pizza

JPY 1,580

Tomato sauce + oregano + capers + black olives + eggs + mozzarella + arugula + Prosciutto

Quattro Formaggi

JPY 1,680

Gorgonzola + Mozzarella + Taleggio + Parmesan + Honey

shrimp genovese pizza

shrimp genovese pizza

JPY 1,580

Basil sauce + shrimp + tomato + mozzarella + parmesan + mizuna

Pasta

homemade bolognese

JPY 920

Yuzu pepper cream

JPY 980

Homemade sausage Arrabiata

JPY 980

lasagna with meat sauce

JPY 980

Shrimp and Clam Puttanesca

JPY 1,080

Whitebait Peperoncino

JPY 1,080

Carbonara with unlimited freshly grated cheese at your table

JPY 1,380

Creamy gnocchi with lobster stock

JPY 1,480

Dolce

Crispy caramel catalana

JPY 580

Tiramisu and salted caramel ice cream

JPY 580

homemade panna cotta

JPY 580

matcha brownie

JPY 580

Grilled cheesecake

JPY 680

Vanilla ice cream, seasonal ice cream

JPY 380

Fondant chocolate with vanilla ice cream

JPY 720

Restaurant information

Details

Restaurant name
Itaria Shokudou Biba-(Itaria Shokudou Biba-)
Categories Baru (Spanish style bar)、Italian、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5872-2899

Reservation Availability

Reservations available

席のみ予約の場合はお通し480円頂戴いたします。【お好きなチーズをお選びください】
当日無断キャンセルはキャンセル料を頂く場合がございます。
ご連絡いただけますと助かります。

Address

東京都府中市宮西町2-14-5 萬作ビル B1F

Transportation

5 minutes walk from Fuchu Station on the Keio Line 6 minutes walk from Fuchu Honmachi Station on the JR Line

379 meters from Fuchu.

Opening hours
  • Mon

    • 11:30 - 15:00
    • 17:00 - 23:30
  • Tue

    • 11:30 - 15:00
    • 17:00 - 23:30
  • Wed

    • 11:30 - 15:00
    • 17:00 - 23:30
  • Thu

    • 11:30 - 15:00
    • 17:00 - 23:03
  • Fri

    • 11:30 - 15:00
    • 17:00 - 23:30
  • Sat

    • 12:00 - 23:30
  • Sun

    • 12:00 - 23:30
  • Public Holiday
    • 12:00 - 23:30
  • ■ 定休日
    不定休
Budget

¥3,000~¥3,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥4,000~¥4,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT9012401018116

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

6種より選べるチーズお通し2種480円

Seats/facilities

Number of seats

38 Seats

( Can be reserved /private rooms available)

Maximum party size

38people(Seating)、45people(Standing)
Private dining rooms

OK

For 4 people、For 6 people

Semi-private rooms available (for 4 to 6 people)

Private use

OK

For 20-50 people、Over 50 people

Non-smoking/smoking

No smoking at all tables

There is a smoking area outside.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,With projector,Free Wi-Fi available

Menu

Set menu

All you can drink, All you can drink set-menus of three hours or more

Drink

Wine,Cocktails,Particular about wine,Particular about cocktails

Food

Particular about vegetable

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),Happy hour,Take-out,Delivery

With children

Kids are welcome(Elementary school students are welcome),Children menu available,Baby strollers accepted

Children's plate 580 yen with toy and drink

Website

https://bibber-fucyu.com/

Phone Number

042-354-7160

Remarks

■About reserved Lunch Weekdays ¥44,000 (tax included) ~ Saturdays, Sundays, and holidays ¥60,000 (tax included) ~ Dinner Weekdays ¥120,000 (tax included) ~ Fridays and Saturdays (before holidays) ¥180,000 (tax included) ~ Sundays and holidays ¥100,000 (tax included) ~ *Depending on time Negotiable ★Equipment: Projector, microphone, music ★Drinks, cake: OK to bring in