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Menu : Keyaki Sakaba

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Izakaya (Japanese-style bar) Japanese-style meal seasonal fish and Game Meat Dishes

Keyaki Sakaba

(けやき酒場)
Nearest station：
Fuchu Sta.
[Tokyo]
Categories：
Izakaya (Tavern)
Mizutaki
Shabu shabu (Japanese hotpot)
Budget：

JPY 4,000～JPY 4,999

-

Fixed holidays：
Monday
Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/06/08

Cuisine Menu

(税込価格)

◆Hot pot◆

Wild boar hotpot from Ochi, Shimane Prefecture

Recommendations

Wild boar hotpot from Ochi, Shimane Prefecture

JPY 2,180

You can order for just one person.

Duck and green onion shabu shabu ~Homemade ponzu sauce and yuzu pepper~

Recommendations

Duck and green onion shabu shabu ~Homemade ponzu sauce and yuzu pepper~

JPY 1,980

You can order for just one person.

Nagoya Cochin Hot Pot ~ Homemade Collagen Soup ~

Recommendations

Nagoya Cochin Hot Pot ~ Homemade Collagen Soup ~

JPY 1,980

You can order for just one person.

Shabu-shabu of Hokkaido-produced shabu shabu and flavored vegetables ~ Homemade ponzu sauce and sesame sauce ~

Recommendations

Shabu-shabu of Hokkaido-produced shabu shabu and flavored vegetables ~ Homemade ponzu sauce and sesame sauce ~

JPY 2,180

You can order for just one person.

Domestic beef Motsu-nabe (Offal hotpot) ~ Homemade collagen soup ~

Recommendations

Domestic beef Motsu-nabe (Offal hotpot) ~ Homemade collagen soup ~

JPY 1,980

You can order for just one person.

◆Seasonal fresh fish◆

We offer seasonal fish sashimi and other dishes.

Assortment of three seasonal fish

A three-piece platter of seasonal fish delivered straight from the market!

◆Exquisite◆

[Recommended] Oyster and squid grilled in foil

[Recommended] Oyster and squid grilled in foil

JPY 1,080

Excellent seafood taste! You can enjoy the rich taste

[Recommended] Fried horse mackerel namerou wrapped in perilla leaves

JPY 980

Horse mackerel namero wrapped in fragrant perilla leaves and fried♪

Fried Oyster ~homemade tartar sauce~

Fried Oyster ~homemade tartar sauce~

JPY 380

Produced in Hiroshima Prefecture! Large Oyster fried to a crisp! A dish that goes well with our homemade tartar sauce and goes well with alcohol!

[Recommended] Dashi-rolled egg

[Recommended] Dashi-rolled egg

JPY 780

Made with Okukuji eggs from Ibaraki Prefecture! Our fluffy rolled omelet is our pride and joy!

Deep-fried migratory crab (soft shell crab)

Deep-fried migratory crab (soft shell crab)

JPY 1,080

Deep-fried the whole migratory crab! Enjoy the whole shell!

Matsutake mushroom chawanmushi

Matsutake mushroom chawanmushi

JPY 780

A dish that will warm your body and soul and let you fully enjoy the aroma of matsutake mushrooms!

Potato salad with minced chicken and warm egg ~Curry flavor~

JPY 680

◆Stab◆

[Recommended] Cold chicken liver sashimi - Assortment of chicken liver, heart, and gizzard -

Recommendations

[Recommended] Cold chicken liver sashimi - Assortment of chicken liver, heart, and gizzard -

JPY 980

Our iron plate menu! Liver sashimi with outstanding freshness!

horse sashimi

JPY 980

A rare cut from Kumamoto Prefecture! You can choose between horse belly sashimi or horse tenderloin sashimi♪

[Recommended] Two types of horse sashimi

[Recommended] Two types of horse sashimi

JPY 1,960

A rare cut from Kumamoto Prefecture! Compare horse belly sashimi and horse fillet sashimi at a great price!

Sashimi of pulled yuba

Sashimi of pulled yuba

JPY 680

Fisherman's pickled fish

Fisherman's pickled fish

JPY 780

Uses millet from Miyazaki Prefecture! A masterpiece that is perfect as an accompaniment to alcohol!

Raw firefly squid sashimi

Raw firefly squid sashimi

JPY 780

Uses firefly squid from Toyama Prefecture!

Squid liver sashimi (pickled in soy sauce)

Squid liver sashimi (pickled in soy sauce)

JPY 580

Uses squid from Niigata! You can enjoy the rich taste of liver.

◆Meat◆

[Recommended] Kuroge Wagyu beef yukhoe (conforms to processing standards for raw consumption)

[Recommended] Kuroge Wagyu beef yukhoe (conforms to processing standards for raw consumption)

JPY 1,980

Made with Japanese black beef from Miyazaki Prefecture! This is a dish where you can really feel the sweetness of the meat!

Herb-grilled lamb chops

Herb-grilled lamb chops

JPY 980

Extremely thick! Lamb chops with pork belly!

[Recommended] Seared Miyazaki beef thigh

[Recommended] Seared Miyazaki beef thigh

JPY 1,680

Enjoy the soft meat and juiciness of Miyazaki beef!

Chicken Nanban ~Homemade Tartar Sauce~

Chicken Nanban ~Homemade Tartar Sauce~

JPY 880

Enjoy Iwai chicken from Iwate Prefecture with homemade tartar sauce!

Spicy pork guts - homemade chili oil dressing

Spicy pork guts - homemade chili oil dressing

JPY 680

This delicious sake is made with homemade spicy chili oil!

Roasted deer thigh ~ Mountain wasabi soy sauce ~

JPY 1,780

This is our signature dish, made with fresh venison carefully cooked at a low temperature.

Homemade miso marinated pork loin

JPY 1,780

Tender and sweet boar meat marinated in homemade miso. Enjoy with condiments!

◆Snacks◆

Whale bacon ~homemade ponzu sauce~

Whale bacon ~homemade ponzu sauce~

JPY 980

Agodashi mentaiko from Fukuoka

Agodashi mentaiko from Fukuoka

JPY 580

Iburigakko cream cheese

Iburigakko cream cheese

JPY 680

brown sugar fava beans

JPY 480

plum crystal

plum crystal

JPY 680

Takowasa

JPY 580

Small sardines and grated daikon radish ~Homemade ponzu sauce~

JPY 480

◆Fried◆

[Recommended] Specialty! Fried tomatoes

[Recommended] Specialty! Fried tomatoes

JPY 680

A new sensation of piping hot fried tomatoes! it's recommended!

Yuba Tempura

Yuba Tempura

JPY 680

fries

JPY 580

You can choose from three flavors: salty, basil pepper, and spicy!

Fried burdock

JPY 480

fried garlic

JPY 580

Fried pork belly wrapped in garlic

JPY 780

Deep-fried octopus ~Homemade ponzu sauce~

Deep-fried octopus ~Homemade ponzu sauce~

JPY 680

Cream scallop spring rolls

Cream scallop spring rolls

JPY 680

Mustard lotus root and perilla ham cutlet

JPY 780

Deep-fried yam and natto

JPY 780

◆Nai◆

Japanese-style salad with mizuna and mushrooms

JPY 780

Chilled tomatoes ~Special salt that exceeds expectations~

JPY 480

Extremely thick! Menma ~ Homemade with chili oil ~

Extremely thick! Menma ~ Homemade with chili oil ~

JPY 680

Addictive all-purpose green onion

Recommendations

Addictive all-purpose green onion

JPY 480

Cucumber with plum sauce was better than expected

JPY 580

Onion slices ~homemade ponzu~

JPY 480

Assorted fresh incense

JPY 580

grilled shiitake mushrooms

JPY 480

◆Rice◆

[Recommended] Rich! homemade! Chicken paitan ramen

Recommendations

[Recommended] Rich! homemade! Chicken paitan ramen

JPY 980

We are proud of our rich homemade soup, which is carefully cooked in-house!

Kyoto duck thigh udon with duck dipping sauce

Kyoto duck thigh udon with duck dipping sauce

JPY 980

Fried rice with Okukuji eggs from Ibaraki Prefecture

JPY 680

Okukuji egg on rice

JPY 580

Egg-cooked rice using Okukuji eggs from Ibaraki Prefecture! Simple and delicious final meal!

Red sea bream and potato soup chazuke

JPY 780

◆Sweet◆

Okukuji egg homemade pudding

Okukuji egg homemade pudding

JPY 480

Homemade pudding made with plenty of Okukuji eggs from Ibaraki Prefecture♪

Shiratama zenzai with hojicha ice cream

JPY 580

Hojicha ice cream

JPY 480

Restaurant information

Details

Restaurant name
Keyaki Sakaba
Categories Izakaya (Tavern)、Mizutaki、Shabu shabu (Japanese hotpot)
Phone number (for reservation and inquiry)

080-3518-2670

Reservation Availability

Reservations available

Address

東京都府中市宮西町2-9-9 こだまビル 2F

Keyaki Sakaba - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

5 minutes walk from Fuchu Station on the Keio Line 8 minutes walk from Fuchu Honmachi Station on the JR Line

321 meters from Fuchu.

Opening hours

  • Mon

    • Closed

  • Tue

    • 17:00 - 22:30

      （L.O. 22:00）

  • Wed

    • 17:00 - 22:30

      （L.O. 22:00）

  • Thu

    • 17:00 - 22:30

      （L.O. 22:00）

  • Fri

    • 17:00 - 22:30

      （L.O. 22:00）

  • Sat

    • 16:00 - 22:30

      （L.O. 22:00）

  • Sun

    • 16:00 - 22:30

      （L.O. 22:00）

  • Public Holiday
    • 16:00 - 22:30

      （L.O. 22:00）

Budget

￥4,000～￥4,999

Budget（Aggregate of reviews）
￥6,000～￥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT2810696429730

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

28 Seats

Maximum party size

18people（Seating）
Private dining rooms

OK

Maximum of 5 people possible. The private room is a tatami room.

Private use

OK

Up to 20 people

Non-smoking/smoking

Smoking / Non-smoking area separated

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,Sports TV,With projector,With power supply,Free Wi-Fi available

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Feature - Related information

Occasion

Date

This occasion is recommended by many people.

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB

Dress code

casual
Remarks

Please contact us in advance if you would like to bring in drinks. (For all-you-can-drink)

Send information by email

Send (by email)