Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yakiniku Uedaya
(焼肉 上田屋)- Nearest station：
- Categories：
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- Budget：
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It's an affiliated store with Hanano Mai (*´Д`)
As I was planning my last drinking trip of the year, I was checking out restaurants where I could ma...
- 1
Restaurant information
Details
| Restaurant name |
Yakiniku Uedaya
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
050-5592-1987 |
| Reservation Availability |
Reservations available |
| Address |
東京都府中市本町1-13-3 カネタビル B1F |
| Transportation |
Approximately 2 minutes' walk from JR Fuchu-honmachi Station exit/Approximately 14 minutes' walk from Keio Line Fuchu (Tokyo) Station exit 6 71 meters from Fuchu Hommachi. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT9010601039989 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
118 Seats （ For groups of 52 or more, please inquire. Now accepting reservations for various parties such as alumni reunions!） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Wide seat,Counter,Sofa seats,Free Wi-Fi available |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Phone Number |
042-354-6776 |
I stopped by around 7pm on a weekday. The quality of the meat was fair, and the performance was neit...