Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Yakiniku (Grilled meat) restaurant you were looking for!
First of all, the miso sauce is a hit! It's great when you add the free grated garlic to the miso sa...
We ate chicken seseri, beef skirt steak, beef offal, and Cow tongue. There was no specific explanati...
町田の数ある焼肉チェーンの中だと、かなりいいお店だと思います。ホルモンやハラミのレベルが高くおいしいです。量感は普通ですか、全体的な価格設定が低めなので、いっぱい食べて、飲んでも5千円前後で済みます。...
町田にある焼肉のお店
いくどん町田中央店さんへお邪魔!
入店すぐに七輪を持ってきてくれます♪
いくどんさんなので、キャベツ食べ放題!鳥スープ飲み放題!
お通し代取られないのにこのサービスは凄す...
町田で子供が習い事があり1時間ちょっと時間を潰すことになりました。
迷わずいくどん本店へ。
注文は迷わずシロ2人前、とカシラ塩1人前。
いつも行く百合ヶ丘店と同じ感覚でホッピーを頼んだら
...
我が家で焼肉と言えば“いくどん“
めっちゃ美味しかった~(*^-^)デザートのコーヒーゼリーもめちゃウマ!
Restaurant name |
Ikudon
|
---|---|
Categories | Horumon (BBQ Offel)、Yakiniku (BBQ Beef)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
042-728-1919 |
Reservation Availability |
Reservations available |
Address |
東京都町田市原町田6丁目21-14 |
Transportation |
5 minutes walk from JR Machida Station 8 minutes walk from Odakyu Machida Station 334 meters from Machida. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
Number of seats |
74 Seats |
---|---|
Maximum party size | 80people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome |
PR for restaurants |
[3 minutes from Machida Station] Over 15 types of freshest hormones available every day in a Showa retro space ◎ Can be reserved for private use
[Ikudon Machida Chuo branch] where you can easily enjoy extremely fresh offal and meat. For the offal grilled over authentic charcoal, we use homemade miso-based/soy sauce-based sauces depending on th |
Visited in April 2024. Whenever I go to Ikudon, it's always on the temple side. It's a little over 1...