Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Miyazakiken Nichinanshi Tsukadanoujou
|
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Categories | Izakaya (Tavern)、Chicken dishes、Meat dishes |
Phone number (for reservation and inquiry) |
050-5600-2423 |
Reservation Availability |
Reservations available |
Address |
東京都町田市原町田6-9-18 TNスクエア 7F |
Transportation |
①1 minute walk from JR East Machida Station north exit ②3 minute walk from Odawara Line Machida Station south exit 175 meters from Machida. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT8010401152646 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お通し代:480円(税込) |
Number of seats |
152 Seats |
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Private dining rooms |
OK For 4 people、For 6 people、For 8 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables Smoking room available |
Parking lot |
not allowed |
Space/facilities |
Tatami seats |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
Food |
Particular about vegetable,Particular about fish |
Occasion |
Banquets/party |With friends/colleagues This occasion is recommended by many people. |
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Website | |
The opening day |
2010.9.15 |
Phone Number |
042-739-6771 |
Remarks |
Tsukada Farm Official TikTok https://www.tiktok.com/@tsukadaofficial |
I left the first restaurant, Bistro ISOMARU, and wandered around Machida, looking for the second restaurant while saying things like, "Next is Yakitori (grilled chicken skewers)!", "Yakisoba (stir-fried noodles)!", and "Fried chicken!". The store you were looking for may have been replaced, or the store you were looking for may have disappeared. . . The second place I visited was Tsukada Farm. I arrived a little earlier than the 4:00 p.m. opening time, but they graciously let me in, saying, ``If you don't mind having a beer and appetizer until it's time.'' This is also a mobile order now. Apparently, it doesn't matter which device you order from, as long as you scan the same QR code at the same table. Also, old men and women are making a fuss about this! "Who? Did you order it?" "I'll do it, so don't do it!" "What? You didn't?" "Who's going to do it? Who's going to do it?" The order is completed without saying anything! ``Cream Cheese Pickled in Soy Sauce'' ``Young Chicken Nanban'' ``Crispy Potato Fries with Sweet Soy Sauce Mayo'' ``Charcoal-grilled Miyazaki Jidori Chicken'' This dish was so delicious that it made me want white food. Surprisingly, one of the best was the ``Otoshi''! When I dipped the cabbage and paprika in sweet miso and felt the sweetness and flavor of the vegetables, I thought to myself, ``Vegetables can really be this delicious!'' Thank you for the meal~♪