Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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Restaurant name |
Aregurokomburio
|
---|---|
Categories | Italian |
Phone number (for reservation and inquiry) |
042-850-9284 |
Reservation Availability |
Reservations available |
Address |
東京都町田市原町田4-6-12 2F |
Transportation |
JR Yokohama Line Machida Station Terminal Exit 1 minute walk 323 meters from Machida. |
Opening hours |
|
Budget |
¥6,000~¥7,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
コペルトをお一人様300円頂戴しております。 |
Number of seats |
18 Seats ( 6 counter seats, 12 table seats) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed There is a coin parking lot next door. |
Space/facilities |
Counter |
Drink |
Wine |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
(Surprise) Party accommodations,Sommelier |
With children |
We do not accept guests who are not yet in school. We also do not provide children's menus or tableware. |
Dress code |
casual |
Website | |
The opening day |
2014.5.24 |
Remarks |
Dinner reservations can be made online. Thank you for visiting the above homepage. On Saturdays and Sundays, we only accept reservations by phone. |
PR for restaurants |
Spring menu continues
To make a reservation, please call us or make an online reservation from restaurant website. (If you are making a reservation for 5 or more people, please call us.) Unfortunately, we may not be able t
...o answer your phone calls during business hours. (Around 18:00-21:00) Lunch hours will end from March 2024. Thank you for your understanding.