Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Naruse / Yakitori (Grilled chicken skewers), Izakaya (Tavern), Motsu Nabe (Offel Hot Pot)
12peopleNaruse / Yakitori (Grilled chicken skewers), Grilled tripe, Takoyaki (Octopus balls)
3peopleRestaurant name |
Himo Noya Ginji Naruse Ten
|
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Categories | Izakaya (Tavern)、Seafood、Ramen |
Phone number (for reservation and inquiry) |
042-709-5788 |
Reservation availability |
Reservations available
営業時間内であればいつでもお問い合わせください。 |
Address |
東京都町田市南成瀬1-8-12 中山ビル 2F |
Transportation |
3 minutes walk from Naruse Station on the JR Yokohama Line 211 meters from Naruse. |
Opening hours |
|
Average price |
¥3,000~¥3,999 ~¥999 |
Average price(Based on reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、AMEX) Electronic money Not Accepted |
Number of seats |
35 Seats ( Banquet support unique to a private restaurant ◎Please feel free to contact us about seating times, food content, all-you-can-drink content, presentation, etc.) |
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Private rooms |
Unavailable |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable There is a coin parking nearby. |
Space/facilities |
Relaxing space,Counter seating,Tatami seats |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Parties over 2.5 hours |
Website | |
Restaurant highlights |
■3 minutes walk from Naruse Station■ - Authentic Japanese Japanese-style meal where you can enjoy fresh fish and charcoal-grilled delicacies - We are also open for lunch!
The owner, who used to run a dried fish store in Ginza, opened Japanese-style meal to share the deliciousness of fish. At noon, the set meal of the finest string, grilled over authentic charcoal, is p
...opular. The special Ramen made using Japanese-style meal techniques is also popular. ``Ginsoba'' is a mackerel Ramen with Ginji's signature charcoal-grilled mackerel chashu topped with a soup made from seafood, chicken bones, and plenty of vegetables. At night, you can enjoy fresh sashimi and fish dishes purchased from the market every day. There is also a wide variety of a la carte dishes, all of which are handmade. There are also 50 types of sake and shochu that go well with the dishes.