FAQ

Last updated : 2015/07/01

Cuisine Menu

●Summer limited menu

(June 29th - July 31st)

Grilled Cow tongue with plenty of green onions and salt

JPY 637

Enjoy Cow tongue tongue wrapped in plenty of green onion and salt.

Steamed Gyoza / Dumpling with eerie sauce

JPY 529

The mysterious sauce that's the talk of the town! What's it actually like? Give it a try!

Super spicy! Chorizo Teppanyaki

JPY 486

It's really painful.

Mini corn dog

JPY 313

Great for kids too! Cute bite-sized treats

Taramo Popover

JPY 626

Top your potato salad with a whole piece of spicy cod roe! You can mix it in or just bite into it!

Changja

JPY 313

A quick and spicy snack made with cream cheese and crunchy vegetables

Umaki

JPY 561

A summer stamina food made with fluffy eggs that's delicious!

Stamina Unadon

JPY 745

Do you prefer a hearty unadon with a warm egg and grated yam?

Smooth eel chazuke

JPY 745

Do you prefer a light and smooth unacha with dissolved wasabi?

Chunky Blueberry Popovers

JPY 518

Sweet and sour, large blueberries and vanilla ice cream make for a delicious treat

frozen plum wine

JPY 604

This refreshing plum wine is made from crunchy frozen plums that have been turned into a smooth sorbet, making it like a dessert.

Takotan's light plum wine

JPY 604

This plum wine dessert for adults is made into a sorbet form using Takatakatan plum wine with the refreshing aroma of red shiso.

samurai rock

JPY 410

●280 yen (tax included 302 yen) menu

Wide variety of options!

・"Black soybeans" edamame

・Vinegared mozuku seaweed ・Takowasa (octopus and wasabi) ・Lettuce namul ・Radish salad ・"Tsubohachi special" fried Gyoza / Dumpling ・Shishamo with roe ・Yakitori ・Thigh meat skewers ・Gizzard skewers ・Chicken skin skewers ・Makoto kelp from Hakodate, Hokkaido, young kelp ponzu sauce ・Hiyayakko (cold tofu) ・Deep-fried small sardines from Hiroshima Prefecture ・Folded sardines with aonori seaweed and cream cheese ・Kinsan's Chinese cabbage kimchi ・Asparagus fritters ・Quails with stay-at-home seasoning ・Potato salad

● Casual menu

If you are unsure, this is it!

Takowasa

JPY 302

Mozuku vinegar

JPY 302

cold tofu

JPY 302

chilled tomatoes

JPY 259

fish cake

fish cake

JPY 429

Lettuce Namul

JPY 302

fried cartilage

JPY 388

Stingray fin

Stingray fin

JPY 356

Mochips from Hanabata Farm

JPY 388

Black soybeans Edamame

JPY 302

pickled cucumber

JPY 388

Pickled eggplant

JPY 388

●Salad

Plenty of vegetables to replenish!

Tsubohachi 15 kinds of vegetable salad

JPY 537

It goes well with golden sesame and Japanese-style onion dressing.

Warm Caesar salad

JPY 486

Shrimp and broccoli salad

Shrimp and broccoli salad

JPY 410

Ramen salad made with Hokkaido wheat

JPY 464

Radish salad

JPY 302

potato salad

JPY 302

Shibare Prosciutto

JPY 604

●Sashimi

We bring you the finest seafood!

Assortment of 5 sashimi items

JPY 1,490

Assortment of six sashimi dishes

Assortment of six sashimi dishes

JPY 1,998

Very satisfying volume! The ingredients really come to life!

Bluefin tuna sashimiBluefin tuna sashimi

JPY 842

A luxurious taste of Tsubohachi's proud bluefin tuna

Yellowtail sashimi, freshly caught from Uwajima, Ehime Prefecture

JPY 572

Fish caught while still alive is fresher than ever.

Wild salmon sashimi from Hidaka, Hokkaido

JPY 464

Squid sashimi served with Hokkaido mountain wasabi

JPY 410

Octopus sashimi from Erimo, Hokkaido

JPY 429

Grilled Marinated Mackerel Half

JPY 538

Large assortment of three sashimi dishes

JPY 842

●Fish dishes

We are confident in our material selection!

Filleted Atka mackerel from Rebun Island, Hokkaido

JPY 999

A spectacular scale that will make you scream out loud

Squid tempura from Hakodate, Hokkaido

JPY 429

Somehow it has a calming taste

shrimp frit

JPY 537

A bouncy texture

Deep-fried small sardines from Hiroshima

JPY 302

Great for snacks

Shishamo with child

JPY 302

Fried flatfish

JPY 518

Grilled squid from Hakodate, Hokkaido

JPY 561

● Meat Dishes

lamb Steak

JPY 594

Enjoy the taste of Hokkaido in Steak!

Tsubohachi Steak

JPY 896

You can choose between our original sauce or ponzu sauce with grated daikon radish.

Beef hormone iron plate

JPY 626

The soft beef offal and miso go great together! Summer stamina

Shimane Prefecture Fukawa Herb Chicken and Summer Vegetables Stir-fried with Miso

JPY 486

The aroma of miso will stimulate your appetite!

Garlic sausage made with Spanish purple garlic

JPY 626

Special sausage made with plenty of garlic

big chicken cutlet

JPY 518

Assorted sausages

JPY 518

Refreshing Chicken with Yuzu Ponzu Sauce

JPY 410

Young Zangi

JPY 518

Deep-fried domestic chicken

JPY 950

Grilled skewer

Assorted Grilled skewer

JPY 669

Slowly cooked until juicy.

Grilled meat stuffed green peppers

JPY 367

This is also a classic! Packed with meatballs containing cartilage

Chewy bacon skewers

JPY 356

Chewy potato mochi wrapped in bacon.

Meatballs with cartilage

JPY 388

Bonjiri skewers

JPY 302

Chicken skin skewer

JPY 302

Yakitori

JPY 302

gizzard skewer

JPY 302

Bacon wrapped asparagus

JPY 388

potato & cheese

Chewy cheese Croquette made with 100% Hokkaido Danshaku potatoes

JPY 367

Original cheese Croquette with a chewy texture

Hokkaido Tokachi cheese and plump shrimp gratin

JPY 594

Hokkaido Tokachi cheese and plump shrimp gratin

Potato and cod roe baked with cheese from Tokachi, Hokkaido

JPY 464

Plenty of cheese and cod roe for a delicious taste

Hokkaido Tokachi cheese and bacon spring rolls

JPY 410

A masterpiece that captures the delicious flavor of Hokkaido Tokachi cheese

Potato mochi with butter and soy sauce

JPY 378

Annou sweet potato sticks

JPY 410

fries

JPY 367

Margherita with Italian ripe tomato sauce

JPY 734

a la carte

"Made with onions from Awaji Island, Hyogo Prefecture" Black pork minced cutlet

JPY 429

Fried asparagus

JPY 302

Folded sardines with green laver seaweed and cream cheese

JPY 302

Made with sardines from Suruga Bay and aosa seaweed from Lake Hamana, these folded sardines are lightly grilled to give them a fragrant flavor.

Prosciutto carpaccio

JPY 734

Nesting seasoned quail

JPY 302

"Hokkaido" Pumpkin Mochi

JPY 410

The pumpkin mochi made from Hokkaido pumpkin goes perfectly with the slightly sweet sauce.

Dashi-rolled egg

JPY 378

Tsubohachi special fried Gyoza / Dumpling

JPY 302

chicken basket

JPY 410

●Meal

Made with Hokkaido Wheat: Crispy Plum Udon

JPY 429

Refreshing plum flavor

"Made with buckwheat from Horokanai, Hokkaido" Mountain Wasabi Soba

JPY 518

It goes great with mountain wasabi! Enjoy it as a smooth finale to your meal♪ Because it is made from buckwheat grown in the northern lands, it goes down great!

Fried rice with salmon from Hidaka, Hokkaido

JPY 594

Popping salmon roe

Green laver seaweed and chicken Ramen

JPY 518

Light taste with the flavor of aosa seaweed, making it twice as delicious

Nagasaki Sara Udon

JPY 626

Yakisoba (stir-fried noodles)

JPY 453

Warm pork ribs bowl

JPY 518

Onigiri

JPY 194

Ochazuke(boiled rice with tea)

JPY 388

rice

JPY 172

miso soup

JPY 64

●Dessert

Everyone loves soy milk fried bread ice cream

JPY 432

Two flavors: "Strawberry Milk" and "Brown Sugar Soybean Flour"!

Hokkaido Mille Crepes and Chocolate Banana

JPY 429

Please enjoy our mille Crepes made in Hokkaido.

Ripe apple mango with vanilla ice cream

JPY 594

Rich handmade pudding

JPY 280

Enjoy the rich pudding as is.

"Caramel cheesecake made with Hanabata Farm fresh caramel"

JPY 410

Very popular! Made with a generous amount of Hanabata Farm's fresh caramel ♪

Grape sorbet

JPY 280

Vanilla Icecream

JPY 280

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Tsubo hachi(Tsubo hachi)
Categories Izakaya (Tavern)、Dining bar、Kushiyaki (Grilled skewer)
Phone number (for reservation and inquiry)

042-371-4691

Reservation Availability

Reservations available

Address

東京都多摩市関戸1-11-7

Transportation

1 minute walk from Seiseki-Sakuragaoka Station on the Keio Line

90 meters from Seiseki Sakuragaoka.

Opening hours
  • Mon

    • 15:00 - 02:00

      (L.O. Food01:00)

  • Tue

    • 15:00 - 02:00

      (L.O. Food01:00)

  • Wed

    • 15:00 - 02:00

      (L.O. Food01:00)

  • Thu

    • 15:00 - 02:00

      (L.O. Food01:00)

  • Fri

    • 15:00 - 02:00

      (L.O. Food01:00)

  • Sat

    • 15:00 - 02:00

      (L.O. Food01:00)

  • Sun

    • 15:00 - 02:00

      (L.O. Food01:00)

  • ■定休日
    年中無休
Budget

¥2,000~¥2,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(VISA、Master)

Table money/charge

お通し378円

Seats/facilities

Number of seats

115 Seats

( 15 counter seats, 100 table seats)

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

Private use

OK

Over 50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Comfortable space,Wide seat,Couples seats,Counter,Sofa seats,Tatami seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

Website

http://www.tsubohachi.co.jp/

PR for restaurants

★☆Now accepting reservations for welcome and farewell parties☆★ Just a short walk from Seiseki-Sakuragaoka Station!! A long-established restaurant loved by locals.