Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
You can switch between official photos from restaurants and user-posted photos.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 20 of 328
(by Restaurant)
(by Restaurant)
【おろし醤油うどん】並 380円(by Restaurant)
(by Restaurant)
(by Restaurant)
【かけうどん】並 290円(by Restaurant)
(by Restaurant)
(by Restaurant)
【きつねうどん】並 420円(by Restaurant)
(by Restaurant)
(by Restaurant)
【ざるうどん】並 290円(by Restaurant)
(by Restaurant)
(by Restaurant)
【とろろ醤油うどん】並 380円(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
(by Restaurant)
Restaurant name |
Marugame Seimen
|
---|---|
Categories | Udon (Wheat noodles)、Tempura、Onigiri (Rice ball) |
042-535-4434 |
|
Reservation Availability |
Cannot be reserved |
Address |
東京都立川市若葉町3-8-1 |
Transportation |
1,276 meters from Higashi Yamatoshi. |
Opening hours |
|
Budget(Aggregate of reviews) |
~¥999~¥999
|
Method of payment |
Credit Cards Not Accepted |
Number of seats |
83 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Tatami seats,Wheelchair access |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome |
Website | |
The opening day |
2011.10.13 |
Remarks |
Tempura takeaway available |
PR for restaurants |
Marugame Seimen's "Attention to Detail"
Marugame Seimen's udon noodles are made with just these three ingredients: 100% Hokkaido flour, salt, and water. The udon noodles are boiled in a large boiling pot using the shop's noodle making machi
...ne, and are truly ``freshly made and boiled.'' The noodles have a faint wheat aroma and have a chewy and springy texture. Add your favorite condiments to make it your own.